Subcategories
Active filters
A classic Taditional Easter bun, which you can enjoy with chocolate and chestnut.
The authentic mastic and mahlep from Turkey, as well as the other traditional ingredients, tie harmoniously and give it a special taste, while at the same time it has a delectable aroma.
A classic Taditional Easter bun, which you can enjoy with chocolate and chestnut.
The authentic mastic and mahlep from Turkey, as well as the other traditional ingredients, tie harmoniously and give it a special taste, while at the same time it has a delectable aroma.
Handmade pistachio praline with 60% Pistachio.
Aegina pistachio praline with Pistachio Kernel. It is rich in antioxidants, fiber, B vitamins and trace elements.
The unique taste of pistachio praline will take off the waffle, homemade crepe, croissant or ice cream. You can also mix it with pastry cream and make a filling for eclairs, sou, coke, millefeuille, tarts or cakes.
Mollases Emelia: The ultimate Super Food
100% pure sugar cane molasses
⦿ Rich in Iron and Magnesium
⦿ Εliminates dark circles and paleness.
⦿ Gives an immediate boost to the body.
⦿ Fully replaces sugar and stops sugar cravings.
⦿ Increases metabolic rate and fat burning.
⦿ Helps fight osteoporosis
Traditional Fistikini of Aegina
Traditional balls of ground greek pistachio, sprinkled with sugar, leaving a light aftertaste liqueur.
Crispy energy tiles from roasted Greek Pistachio of Aegina.
Crispy energy tiles from roasted, salted Greek pistachio of Aegina. Sweet-salty combination just try it!
It is aromatic, golden yellow in color, rough in taste and slightly sweet. Pistachio oil is rich in phytosterols, which have been shown to reduce the risk of certain cancers and tumors.
And because phytosterols have the same structure as cholesterol, they also reduce the amount of bad cholesterol absorbed by the body. Taste Pistachio oil in salads and beyond!
This Flour from Pistachio is a challenge for culinary adventures in your kitchen. Recommended for bread and pastry making.
Pistachio Pesto of Aegina, The Ultimate!
Ingredients:pistachio of Aegina, grana pandano cheese, greek extra virgin olive oil, garlic and basil.
Ermionis vinegar from honey,is an innovative and natural product exclusively made from greek herb honey by the fermentation method. Without preservatives, artificial colorants or other additives. It is a product with an intense flavor and smell of honey . It can be used ideally with green salads, into meat sauces, vinaigrette or wharever you can imagine! Ermionis vinegar from honey is a patent product, which is aged in oak barrels in a cellar beneath the earth in our fields.