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Thick and sweet strawberry sauce, ideal as a rich topping on ice-cream, yoghurt, cheesecake or even on your rusk for breakfast. With no added colour or artificial flavor, it is packed in squeeze bottles for an easy serving and does not need to be stored in the fridge. You can only find it in limited quantities during summer months.
INGREDIENTS
Strawberry juice and strawberry chunks (at min.50%), sugar, glucose syrup, acidifying agent: citric acid, preservative: potassium sorbate
STORAGE CONDITIONS
Store in a dry place
Dolmades with light lemon sauce
Taste this absolutely unique food, Dolmades by «Goumenisses», made with tender vine leaves from the mount Paiko, herbs from the Pella region and rice from rice paddies of Axios!
Enjoy it as an appetizer with Greek yogurt or as a main course with just the lemon sauce that accompanies them!
Ingredients:
FILLING 60% (rice 35%, water, chives, virgin olive oil, onion, lemon juice, dill, natural flavor: yeast extract, salt, sugar, spices), FILLING BROTH juice, 25% (water, lemon juice, salt, natural flavor: yeast extract, modified corn starch), VINE LEAVES 15%.
Artichokes have great nutritional value. They have antioxidant properties while being rich in B vitamins, vitamin C, vitamin K and folic acid.
Artichokes in sunflower oil are the perfect appetizer for ouzo and tsipouraki.
Ingredients: Artichoke, salt, sunflower oil, parsley, vinegar, pepper.
Fluffy cookies that melt in your mouth!!!
Unique in taste and texture, these kourabiedes will surely steal the show.
The Pistachio is among the best quality and more delicious nuts. It has been classified as super food and not unfair. Looking at its nutritional value, we see it is one of the few foods, which in a small quantity gives us plenty of beneficial ingredients. It contains healthy fats, low calorie counts and lots of fiber.
The Pistachio is among the best quality and more delicious nuts. It has been classified as super food and not unfair. Looking at its nutritional value, we see it is one of the few foods, which in a small quantity gives us plenty of beneficial ingredients. It contains healthy fats, low calorie counts and lots of fiber.
The Pistachio is among the best quality and more delicious nuts. It has been classified as super food and not unfair. Looking at its nutritional value, we see it is one of the few foods, which in a small quantity gives us plenty of beneficial ingredients. It contains healthy fats, low calorie counts and lots of fiber.
Pure, handmade delights, traditional with soft texture, delicious taste and pistachio filling.
When we talk about spoon sweets, Cherry
is one of the first that comes to mind! It brings back the flavor of the Greek summer and childhood memories…
CHERRY (78%), Sugar, Lemon juice
We’ve taken one of the most iconic flavors of Messinia, the orange and cumin combination found in the famous Messinian country sausage and put it in a jar, sans the meat of course.
The end result is a flavorful and aromatic combination that is sweet , tart and full of amazing orange flavor with the warmth of delicious spices.
Use it on meats , cheeses , as a dressing in a salad or even in cheese sandwich to elevate it to the best cheese sandwich of your life.
AN APPLE A DAY…
“An apple a day keeps the doctor away.”
Apples truly are the ´super fruit´ for everyone. The health benefits of apples and apple products were first recorded as early as medieval times, giving rise to the old English saying “Ate an apfel avore gwain to bed Makes the doctor beg his bread” and its modern day variation, “An apple a day keeps the doctor away.” Apples are extremely rich in important antioxidants, flavanoids, and dietary fiber.
The phytonutrients and antioxidants in apples may help reduce the risk of developing cancer, hypertension, diabetes, and heart disease.
Apple chutney made of an old Starking variety from Southern Peloponnese, curry, vinegar and sultanina raisins is the best companion for white meet, pork and cheese.
Vatikiotika onions, a local PDO variety of Southern Greece is the main ingredient of Onion Chutney, together with red sweet wine and vinegar.
Onions contribute savory flavor to dishes without contributing significant caloric content.Onions also contain small amounts of calcium, iron, folate, magnesium, phosphorus and potassium, and the antioxidants quercetin and sulfur.
They have antioxidant and anti-inflammatory effects, and have been linked to reduced risk of cancer, lower blood sugar levels and improved bone health.
Furthermore, onion contain fiber and folic acid, a B vitamin that helps the body make heathy new cells.
Onion chutney is a delicious addition to meat and veggie burgers!