Traditional pastry from the Venetian era and its name comes from the Italian word “mandorla” (almond). Mandolas has the shape of a dragee and they are caramelized almonds, flavoured with essential oils in various flavours. Cacao (the classic one), rose, kum quat and mint!

This tasty delicacy accompanies excellent your liqueur or your drink and also becomes a delectable snack. Decorate colourfully and deliciously your pastry creations.

Kumquat Flavor

Traditional pastry from the Venetian era and its name comes from the Italian word “mandorla” (almond). Mandolas has the shape of a dragee and they are caramelized almonds, flavoured with essential oils in various flavours. Cacao (the classic one), rose, kum quat and mint!

This tasty delicacy accompanies excellent your liqueur or your drink and also becomes a delectable snack. Decorate colourfully and deliciously your pastry creations.

Rose Flavor

Traditional pastry from the Venetian era and its name comes from the Italian word “mandorla” (almond). Mandolas has the shape of a dragee and they are caramelized almonds, flavoured with essential oils in various flavours. Cacao (the classic one), rose, kum quat and mint!

This tasty delicacy accompanies excellent your liqueur or your drink and also becomes a delectable snack. Decorate colourfully and deliciously your pastry creations.

Classic Flavor

Traditional pastry from the Venetian era and its name comes from the Italian word “mandorla” (almond). Mandolas has the shape of a dragee and they are caramelized almonds, flavoured with essential oils in various flavours. Cacao (the classic one), rose, kum quat and mint!

This tasty delicacy accompanies excellent your liqueur or your drink and also becomes a delectable snack. Decorate colourfully and deliciously your pastry creations.

An amazing traditional sweet from the kumquat fruits that are cultivated since 1924 at the island of Corfu. It is served along with a glass of iced water or as an accompaniment to chocolate cakes and creamy desserts.

So small, yet so healthy..

The new delicious, healthy and sweet suggestion by Stathakisfamily.

 Made exclusively with the thyme honey you love, Greek almonds, Ceylon cinnamon and sesame seeds.

 These energy bombs full of vitamins and nutrients are claiming their rightful place in your everyday diet.

 An essential snack for the office, for school or for a trip. Anytime, any day, anywhere!

Ready snack, fried in sunflower oil, in three wonderful flavors, potato, spinach and paprika, which can accompany sauces of your choice as a dip, or eaten plain.

There are fanatical fans of each of the three flavors, discover yours too.

Ready snack, fried in sunflower oil, in three wonderful flavors, potato, spinach and paprika, which can accompany sauces of your choice as a dip, or eaten plain.

There are fanatical fans of each of the three flavors, discover yours too.

Ready snack, fried in sunflower oil, in three wonderful flavors, potato, spinach and paprika, which can accompany sauces of your choice as a dip, or eaten plain.

There are fanatical fans of each of the three flavors, discover yours too.

The tiny and heavily scented kumquat inside light sugar syrup!

An amazing traditional sweet from the kumquat fruits that are cultivated since 1924 at the island of Corfu. It is served along with a glass of iced water or as an accompaniment to chocolate cakes and creamy desserts.

Mrs. Aggela was set to sweeten us, creating splendid home-made sweet spoon and marmalade. True to the traditions of her place, she follows old Aeginas recipes she inherited from her grandmother and her mother !!!!!!!!!!