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Classic Flavor
Traditional pastry from the Venetian era and its name comes from the Italian word “mandorla” (almond). Mandolas has the shape of a dragee and they are caramelized almonds, flavoured with essential oils in various flavours. Cacao (the classic one), rose, kum quat and mint!
This tasty delicacy accompanies excellent your liqueur or your drink and also becomes a delectable snack. Decorate colourfully and deliciously your pastry creations.
Salted pistachio
Almond paste with pistachio on the inner base, dipped in milk caramel, covered with slightly roasted salted Greek pistachios. Salty and sweet combination, try it!
An amazing traditional sweet from the kumquat fruits that are cultivated since 1924 at the island of Corfu. It is served along with a glass of iced water or as an accompaniment to chocolate cakes and creamy desserts.
Excellent tahini with almond and honey. Classic product with a special flavor. Soft flavor full of almond aroma. Gluten-free product , suitable for high protein and low-sugar diet.
Excellent tahini with hazelnut, honey, petimezi and chios mastiha distillate. Unique and original product. Full flavor with pleasant mastic aroma. Gluten-free product, suitable for high protein and low-sugar diet.
So small, yet so healthy..
The new delicious, healthy and sweet suggestion by Stathakisfamily.
Made exclusively with the thyme honey you love, Greek almonds, Ceylon cinnamon and sesame seeds.
These energy bombs full of vitamins and nutrients are claiming their rightful place in your everyday diet.
An essential snack for the office, for school or for a trip. Anytime, any day, anywhere!
The tiny and heavily scented kumquat inside light sugar syrup!
An amazing traditional sweet from the kumquat fruits that are cultivated since 1924 at the island of Corfu. It is served along with a glass of iced water or as an accompaniment to chocolate cakes and creamy desserts.