Special pasta of high nutritional value that you can try it with white sauce and white traditional cheese (Feta).
Ingredients: durum wheat flour, semolina, salt, fresh eggs, nettle.
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Special pasta that you can try with seafood and red garlic sauce or cream sauce with mushrooms and salmon.
Ingredients: durum wheat flour, semolina, salt, fresh eggs, cuttlefish ink
The enjoyment of fine Chocolate.
Chocolate Impressionism design is made up of three fine chocolates (black, milk and white) and is inspired by the art of the great Impressionists!
The enjoyment of fine Chocolate.
Agapitos Chocolate is produced by hand with the best Belgian chocolate, with the most stringent standards, without artificial or preservatives.
Handmade Kumquat Corfu Traditional Liqueur
The kumquat liqueur Cream is served frozen as a digestive beverage after each meal. kumquat liqueur Cream is created by adding milk to the final stage of the production process. Its velvety texture makes it an excellent ingredient for cocktails
Natural Soap Bar with Rosemary from Symi!!!!!!!!!!
Natural Soap Bar with Honey from symi!
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€2.50
FeelingOk Protein Croissant is the best answer to your needs!
• Satisfies your palate just like standard croissants
• A delicious breakfast designed for low carbohydrate intake
• A delicious healthy snack without flour
• A healthy treat designed for your low carb diet
Ingredients: WHEAT protein, Oat protein, rice protein, acacia fiber, WHEAT fiber, BUTTER, olive oil, emulsifier: sunflower lecithin, e471, salt, natural yeast, preservatives: potassium sorbate, sweeteners: sodium cyclamate, flavors: vanilla.
€2.50
Balance begins in the morning!
A delicious breakfast designed to be low in carbs.
An enviable form without sacrificing taste.
It is based on a high fiber intake and a low amount of carbohydrates is the second step of the diet and the goal of this phase is to achieve slow weight loss and maintain the desired weight, avoiding the accumulation of new pounds.
Sugarless
Low Carbs
Ingredients: WHEAT fiber, WHEAT protein, Oat protein, rice protein, acacia fiber, BUTTER, olive oil, emulsifier: sunflower lecithin, e471, salt, natural yeast, preservative: potassium sorbate, flavors: vanilla.
€2.50
Balance begins in the morning with the nutritional properties of cereals!
A delicious breakfast designed to be low in carbs
An enviable form without sacrificing taste
Sugarless
Low Carbs
Ingredients: WHEAT fiber, wheat protein, rice protein, acacia fiber, oat protein, OAT fiber, egg white, olive oil, coconut oil, BUTTER, SESAME (5%), flax seeds (5%), salt, natural yeast, preservative: potassium sorbate, emulsifier: e471.
€3.80
Sfakian barley mini rusks with Cretan virgin olive oil & wholemeal barley flour, wholemeal rye flour, yeast, & barley malt.
- Handmade
- Without preservatives
- Dietary fibers
- Low sugar
- Linoleic acid source
INGREDIENTS
- Whole grain barley flour (23%)
- Wheat flour
- Whole grain rye flour
- Salt
- Yeast
- Baking powder
- Barley malt (0,53%)
- Water
- Virgin olive oil
€4.55
Italian gelato Chocolate ice cream mix!
Ideal for: Diabetics, weight loss, athletes, allergic to gluten, soy and lactose, keto diet.
Ideal for all diets!
€4.55
Italian gelato Vanilla Bourbon ice cream mix!
Ideal for: Diabetics, weight loss, athletes, allergic to gluten, soy and lactose, keto diet.
Ideal for all diets!
€2.20
Nutritional pudding powder Cocoa, with low content of calories and carbohydrates!
Ideal for all diets!
€2.20
Nutritional pudding powder Vanilla, with low content of calories and carbohydrates!
Ideal for all diets!
€2.00
Nutritional pudding powder - cocoa & mint, with low content of calories and carbohydrates!
Ideal for all diets!
€2.45
Baking powder NoCarb produces a light, soft and foamy final product.
Suitable for all flours - it is extremely effective for alternative flour substitutes.
€3.50
Suitable before the afternoon or evening meal, because it contains high fiber content and creates the feeling of satiety.
Gluten free, lactose free, soy free and sugar free!
Ideal for all diets!
€2.95
Bamboo fiber is not absorbed during digestion, so it can be perfectly integrated into the Paleolithic diet in diabetic diets and those who want to lose weight.
This increases the fiber content of bakery products and slows down the absorption of carbohydrates.
Adding it to cakes, muffins and bread dough gives it a crunchy taste.