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Dizziness from a local variety of organic barley barley
The bulgur comes from the broken grains of barley seed
Suitable for vegan and vegetarians
Barley (Hordeumvulgare) is a cereal fruit and is one of the first cereals cultivated by humans
Nutritional benefits of barley
The beta-glucans it contains help lower cholesterol and maintain it at a healthy level in a healthy and balanced diet
It is recommended for diabetes control and prevention
High fiber content contributing to good bowel function and maintaining normal weight
Rich in B vitamins, especially B1 and B3
Rich source of magnesium, selenium, potassium, calcium, iron, sodium, phosphorus, manganese, zinc and silicon
You can use corn flour in various pastries and pastries (bonbons, breadsticks, bread, cakes, cookies, tortilla cookies, pizza dough).
Organic Zeas Flour from a local indigenous variety of organic farming.
Organic Wholegrain Zeas Flour from a local indigenous variety of organic farming.