Suitable before the afternoon or evening meal, because it contains high fiber content and creates the feeling of satiety.

Gluten free, lactose free, soy free and sugar free!

Ideal for all diets!

Unique mix of Fiber for delicious Orange Cake!

Gluten free, lactose free, soy free and sugar free!

Ideal for all diets!

Bamboo fiber is not absorbed during digestion, so it can be perfectly integrated into the Paleolithic diet in diabetic diets and those who want to lose weight.

This increases the fiber content of bakery products and slows down the absorption of carbohydrates.

 Adding it to cakes, muffins and bread dough gives it a crunchy taste.

1 teaspoon (5g) for half a kilo of flour.

Mix the contents evenly with the flour.

Do not dissolve directly in water.

The temperature should not exceed 32C.

Enjoy a wonderful, sugar-free and gluten-free, but richly flavored Belgian chocolate that will make you love it!

The couverture in drops NO CARB with rich taste of Belgian chocolate is ideal for your chocolate cakes, cookies and cakes, as well as to garnish ice creams, crepes, profiteroles and various other sweets.

Ingredients: maltitol, skimmed cocoa mass, emulsifier: soy lecithin, natural aromatic vanilla Bourbon Madagascar.

Suitable for all diets, such as Gluten Free, Keto, Dukan, Paleo.

Carobs Bites, rich in protein, with freshly ground Cretan Carob, wheat flour, carob flour & wholemeal barley flour.

·         Handmade

·         Rich in proteins

·         Without preservatives

·         Dietary fibers

·         Low saturated fat

INGREDIENTS

- Wheat flour

- Wholemeal barley flour

- Leaven (Wheat flour, water)

- Carob flour (8%)

- Salt

- Yeast

- Water

- Virgin olive oil

Wholemeal marmalade flakes from a local indigenous organic barley variety

Suitable for vegan and vegetarian

Barley (Hordeumvulgare) is a cereal fruit and is one of the first cereals cultivated by humans.

Nutritional benefits of barley

• The beta-glucans it contains help lower cholesterol and maintain it at a healthy level in a healthy and balanced diet
• It is recommended for diabetes control and prevention
• High fiber content contributing to good bowel function and maintaining normal weight
• Rich in B vitamins, especially B1 and B3
• Rich source of magnesium, selenium, potassium, calcium, iron, sodium, phosphorus, manganese, zinc and silicon

Organic emmer wheat flakes from a local indigenous variety of organic farming.

Corn wafers from a local native variety of organic farming (without salt).

Ingredients: 100% corn.

A healthy and light snack for the whole family, for all hours! They have a rich flavor that suits a large number of people, but they are also eaten flat.

Suitable for vegan and vegetarians

Nutritional benefits

- Rich source of carbohydrates.

- Rich source of fiber. Fiber helps in good bowel function, maintaining normal weight, helps prevent and control diabetes more effectively, helps lower cholesterol

- It does not contain gluten

Zea wafer made from local indigenous organic variety (without salt)

A healthy and light snack for the whole family, for all hours! They have a rich flavor that suits a large number of people, but they are also eaten flat.

Suitable for vegan and vegetarians

Nutritional benefits

• Rich source of magnesium, phosphorus, selenium and zinc
• Good source of lysine
• Rich source of protein
• They help prevent and control diabetes more effectively in a balanced diet.
• Rich source of fiber. Fiber helps in good bowel function, maintaining normal weight, helps prevent and control diabetes more effectively, helps lower cholesterol
• A good source of B vitamins

Oat fiber is the ideal ingredient for baking without carbohydrates!

No carbohydrates, no gluten.

Ideal for those who follow Dukan diet, Keto diet.

Declaration: Oat fiber (Gluten-free) according to Reg. (EC) No 828/2014 and Codex Alimentarius

OAT FIBER (values per 100g): energy (calculated)  6 kcal or 24 kJ energy (EU regulation)**  189 kcal or 758 kJ fat 0g - of which saturated  fatty acids 0g usable carbohydrate (calculated) 0g - of which sugar 0g protein 0,4g salt 0,2g dietary fibre 92,8g dietary fibre (i.d.s) 98,2g

Konjac flour does not contain gluten, is tasteless and odorless and can be included in any diet.