Special pasta of high nutritional value that you can try it with white sauce and white traditional cheese (Feta).
Ingredients: durum wheat flour, semolina, salt, fresh eggs, nettle.
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Special pasta that you can try with seafood and red garlic sauce or cream sauce with mushrooms and salmon.
Ingredients: durum wheat flour, semolina, salt, fresh eggs, cuttlefish ink
The enjoyment of fine Chocolate.
Chocolate Impressionism design is made up of three fine chocolates (black, milk and white) and is inspired by the art of the great Impressionists!
The enjoyment of fine Chocolate.
Agapitos Chocolate is produced by hand with the best Belgian chocolate, with the most stringent standards, without artificial or preservatives.
This is a mushroom with thin flesh, vanilla aroma, special taste and fibrous texture. It is a charming mushroom! Its hypoglycemic substances contribute to diabetes’ treatment.
The secret recipe of the forest’s elves! A combination of 5 elite dehydrated mushrooms (Boletus, Cantherellus cibarius, Craterellus, Lentinula edodes (Shiitake) and Marasmius oreades) for soups, cooked dishes, sauces, risottos and omelettes.
The traditional sweet of Aegina spoon could not be anything but sweet pistachio !!!!!!!!!!!!!
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€3.60
Peanut Butter
No Added Sugar
High quality and gluten free cream with amazing flavor, ideal to spread on bread or toast but even to enjoy simply with a spoon.
Ingredients: Peanut 95%, vegetable fats (sunflower, palm oil in varying proportions), salt.
€4.95
Almond Cream
No Added Sugar
High quality and gluten free cream with amazing almond flavor, ideal to spread on bread or toast but even to enjoy simply with a spoon.
Ingredients: Almond paste 50%, sweeteners: maltitol and steviol glycosides (extract from the plant stevia), vegetable oil (palm oil), emulsifier: soy lecithin.