Special pasta of high nutritional value that you can try it with white sauce and white traditional cheese (Feta).
Ingredients: durum wheat flour, semolina, salt, fresh eggs, nettle.
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The enjoyment of fine Chocolate.
Chocolate Impressionism design is made up of three fine chocolates (black, milk and white) and is inspired by the art of the great Impressionists!
The enjoyment of fine Chocolate.
Agapitos Chocolate is produced by hand with the best Belgian chocolate, with the most stringent standards, without artificial or preservatives.
Handmade Kumquat Corfu Traditional Liqueur
The kumquat liqueur Cream is served frozen as a digestive beverage after each meal. kumquat liqueur Cream is created by adding milk to the final stage of the production process. Its velvety texture makes it an excellent ingredient for cocktails
Natural Soap Bar with Rosemary from Symi!!!!!!!!!!
Natural Soap Bar with Honey from symi!
Natural Soap Bar with Fig from Symi!!!!!!!!
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€3.85
Dip with Tomatoes & peppers
Taste the delicious dips from red peppers that are picked in time, grilled until melted and simmered with pure ingredients until cooked.
Ingredients:
Peppers, tomatoes, sunflower oil, vinegar, salt, sugar, garlic.
€5.00
Homemade Pistachio Chutney, with rich taste and pleasant aroma and a spicy aftertaste for greater enjoyment.
Enjoy them with wonderful yellow cheeses, chicken and fresh toast.
€3.25
Mayonnaise with Dijon Mustard
A new creation by the «goumenisses» for the Dijon mustard’s lovers.
This wonderful Dijonese sauce is based on the velvety mayonnaise by «goumenisses» combined with the internationally famous Dijon mustard.
Great in sandwiches, with meats, potatoes and as a base for salad dressing.
Ingredients:
Sunflower oil 64%, water, Dijon mustard 10%, (mustard seeds, vinegar, water, salt), pasteurized egg yolk 7%, vinegar, sugar, modified corn starch, salt, flavourings, mustard (wheat flour, water, olive oil, vinegar, sugar, turmeric, ground mustard, salt, maltodextrin) acidity regulator: citric acid, lemon juice, thickener: xanthan gum, preservatives: potassium sorbate, sodium benzoate, seasoning (glucose syrup, water, vinegar, flavouring, rapeseed oil).
€3.85
The beloved to all, Greek feta is combined with green olive and herbs it’s transformed by «goumenisses» into a delicious spread for fresh or baked bread.
Enjoy this amazing cheese spread as an appetizer or as a snack during the day.
Ingredients:
Feta cheese (37%), myzithra cheese (35%), water, green olives (5%), extra virgin olive oil, yeast extract, onion, garlic, spices, orange fiber, modified starch, acid: lactic acid, preservative: potassium sorbate.
€4.50
An amazing Vegan Bolognese sauce, made with juicy tomatoes and minced soy, perfect for all types of pasta!
Ingredients:
Water, tomatopaste, modified starch, dried carrot, minced meat substitute preparation EU 6%(Textured soy protein, thickener: methyl cellulose, flavours, herbs, spices, salt, vegetable fibers, vegetable protein, beetroot juice; colours: ammonia caramel, paprika extract), sunflower oil, salt, sugar, acidity regulator: lactic acid, celery, onion, garlic, herbs, flavour, spices.
€4.20
Add the creamy Pesto to the pasta of your choice and mix lightly. Add a bit of salt and preferably extra parmesan. Enjoy!
Ingredients:
Sunflower oil, cashew nuts (24%), water, basil (12%), gouda[1]parmesan cheese powder (3%) (contains milk, preservative: sodium nitrite, colors: carotene, annatto), sugar, acidity regulator: lactic acid, powdered milk, salt, modified starch, lemon juice, garlic powder.
€4.00
Simply Unique!
Rakomelo is a traditional Greek drink that is enjoyed cold or heated before or after a meal.
It is made with Tsikoudia, an ouzo like drink without aniseed and honey. Here we have added it to our sun kissed tomatoes to create a mind blowing experience!
The sweetness of the tomato adores the honey based drink and together they offer an irresistible flavour.
Spread it on sandwiches, use a condiment with cheese and cold cuts, use as a sauce with pasta, meats and poultry, use as a dip, or even a pizza topping!
€6.20
Pistachio Pesto , The Ultimate!
Ingredients: pistachio of Aegina, grana pandano cheese, greek extra virgin olive oil, garlic and basil.
€9.85
Pistachio Pesto of Aegina, The Ultimate!
Ingredients:pistachio of Aegina, grana pandano cheese, greek extra virgin olive oil, garlic and basil.
€5.00
Mustard with Pistachio of Aegina’s is an explosion of aromas. It can turn simple everyday dishes into dishes of high gastronomic value. Enjoy it in grilled meats and grilled ribs. Combine it in various recipes for white sauces and dressings.
€2.90
With mustard Thessaloniki
The Mayonnaise Sauce with Mustard "the Goumenisses" gives the meat, chicken, hamburgers, sausages and sandwiches, incomparable taste.
Great as a dressing for salads or for use in your cooking.
€2.95
A recipe from Thessaloniki.
It is a relatively fluid mustard with a soft and characteristically sweet taste. Extra virgin olive oil, wine vinegar and mustard powder are the basis of the recipe to which water, salt, sugar and flour are added.
Try it with grilled village sausages or grilled chicken and you will understand why even today it has fanatical lovers who are eagerly looking for it.