Green olives of the 'Chalkidiki' variety of very good quality are used for this paste, which go through strict sorting.

 The slicing method we use keeps the aroma and taste of the olive unchanged.

In combination with organic balsamic vinegar, fresh garlic and oregano from the mountain of Taygetus, a special olive paste is created!

Ingredients: Extra virgin olive oil*, balsamic vinegar*, garlic*, oregano*

For this paste, olives of the 'reed' variety of very good quality are used, which go through strict sorting.

The slicing method we use keeps the aroma and taste of the olive unchanged.

In combination with organic balsamic vinegar, fresh garlic and oregano from the Taygetos mountain, a special olive paste is created

Product of organic farming Origin Skala Laconia

 Ingredients: Kalamon olive, extra virgin olive oil*, vinegar*, garlic*, oregano

This olive paste is made from green Halkidiki olives, fresh tomato, and hot pepper.

 In combination with organic balsamic vinegar, fresh garlic and Taygetou oregano, a paste is created which is highly appreciated by lovers of hot foods!

Product of organic farming Origin Karyes Laconia

Ingredients: green olives*, tomato*, extra virgin olive oil*, balsamic vinegar*, garlic*, oregano*, hot pepper

Excellent quality organic Kalamon olives.

Enjoy them as an appetizer.

They give a special tone to salads, sandwiches and sauces.

Ingredients

Kalamon olives* 58%, water, salt, white wine vinegar*, acidity regulator: lactic acid

Excellent quality organic green olives. Enjoy them as an appetizer. They give a special tone to salads, sandwiches and sauces.

Ingredients

green olives* 55%, water, salt, white wine vinegar*, acidity regulator: lactic acid

In Kallirachi of Thassos, in selected organic olive groves, we cultivate the throumba olive.

It is a traditional Greek olive variety, which is part of our Mediterranean diet.

The olive "wrinkles" naturally on the tree.

The harvested fruits are layered with sea salt and naturally acquire their pleasant taste.

Ingredients

Throumpes olives*

Sundried Tomatoes in olive oil.

A wonderful Mediterranean ingredient that encloses the Greek Sun!

The sundried tomatoes preserved in olive oil, by «Goumenisses» are a tasty appetizer that you can add to salads, omletes, sandwiches or in various sauces.

Ingredients:

vinegar, sugar, salt, sun-dried tomatoes, water, oregano aroma, garlic aroma, olive oil

The famous sweet and sour chutneys by «Goumenisses» now in a Bio Version!

Enhance your meals or add a Gourmet touch to a plate of cheese and cold cuts, grilled meats, sausages or burgers. Especially tasty when added to falafel and vegan meats, or as a seasoning to your sauces, transforming a classic home meal into a special one.

Ingredients:

Onion* (63%), apple*, demerara sugar*, brown sugar*, balsamic vinegar*, vinegar*, extra virgin olive oil*, salt, gelling agent: pectin, garlic powder*, coriander*, allspice* *Organic farming product.

The famous sweet and sour chutneys by «Goumenisses» now in a Bio Version!

Enhance your meals or add a Gourmet touch to a plate of cheese and cold cuts, grilled meats, sausages or burgers. Especially tasty when added to falafel and vegan meats, or as a seasoning to your sauces, transforming a classic home meal into a special one.

Ingredients:

Chopped tomatoes* (tomato 60%, tomato juice 40%), Demerara sugar*, acidity regulator: citric acid, oregano oil. *Organic farming product

Creamy Buttery Bearnaise Sauce

A delicious sauce can add flavor to any food and make your every meal special.

The Bearnaise sauce, is a renown sauce of the French gastronomy chosen by anyone who understands good cuisine.

The Bearnaise Sauce by «goumenisses» is a creamy buttery sauce, flavored with tarragon.

It goes amazingly with meats like steaks or fillets as well as with fish like tuna or salmon.

Ingredients:

Sunflower oil 49%(EU), water, pasteurized egg yolk 8%, mustard (mustard seeds, corn starch, vinegar, salt, sugar, colour: curcumin, preservatives: potassium sorbate, sodium benzoate), vinegar, anhydrous cow milk fat EU 5%, lemon juice, dark cane sugar, salt, modified starch, flavouring, tarragon EU 0,4%, preservative: potassium sorbate, seasonings.

Mayonnaise with Dijon Mustard

A new creation by the «goumenisses» for the Dijon mustard’s lovers.

This wonderful Dijonese sauce is based on the velvety mayonnaise by «goumenisses» combined with the internationally famous Dijon mustard.

Great in sandwiches, with meats, potatoes and as a base for salad dressing.

Ingredients:

Sunflower oil 64%, water, Dijon mustard 10%, (mustard seeds, vinegar, water, salt), pasteurized egg yolk 7%, vinegar, sugar, modified corn starch, salt, flavourings, mustard (wheat flour, water, olive oil, vinegar, sugar, turmeric, ground mustard, salt, maltodextrin) acidity regulator: citric acid, lemon juice, thickener: xanthan gum, preservatives: potassium sorbate, sodium benzoate, seasoning (glucose syrup, water, vinegar, flavouring, rapeseed oil).

The beloved to all, Greek feta is combined with green olive and herbs it’s transformed by «goumenisses» into a delicious spread for fresh or baked bread.

Enjoy this amazing cheese spread as an appetizer or as a snack during the day.

Ingredients:

Feta cheese (37%), myzithra cheese (35%), water, green olives (5%), extra virgin olive oil, yeast extract, onion, garlic, spices, orange fiber, modified starch, acid: lactic acid, preservative: potassium sorbate.