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Crunchy Almond Pulp
Natural pulps of Nuts & Seeds by «Goumenisses»,
for a super-nutritious & enjoyable breakfast.
They are rich in vitamins, minerals, antioxidants & fiber.
No Added Sugar & Salt • Without preservatives
Catsaroni from split peas is the smartest way for children to eat legumes!
It is rich in protein and fiber.
Boil it only for a few minutes and consume it.
Keep in a cool and shady place.
It belongs to the category of organic pasta from legumes.
Ingredients: 47% lathuri *, 47% pea *, gluten *, onion *. Where *, organic product.
Nutritional elements per 100gr
Energy: 340 kcal Fat: 1.2g Saturated fats: 0g Carbohydrates: 60
Sugars: 8g Vegetable Fiber: 26.0g Protein: 25g Salt: 0.17g
Tagliattele from beans are the smartest way for children to eat legumes!
It is rich in protein and fiber. Boil it only for a few minutes and consume it.
Keep in a cool and shady place.
It belongs to the category of organic pasta from legumes.
Ingredients: 48% beans *, 48% rovitsa *, gluten *, carrot *, onion *. Where *, organic product.
Nutritional elements per 100gr
Energy: 349 kcal Fat: 1.6g Saturated fats: 0g Carbohydrates: 61.3
Sugars: 6g Vegetable Fiber: 3.5g Protein: 26g Salt: 0.16g
Triveli from chickpeas and lentils is the smartest way for children to eat legumes!
It is rich in protein and fiber. Boil it only for a few minutes and consume it.
Keep in a cool and shady place.
It belongs to the category of organic pasta from legumes.
Ingredients: 56% chickpeas *, 37% lentils *, gluten *, carrot *, onion *, garlic *, laurel extract * organic product.
Nutritional elements per 100gr
Energy: 359.6 kcal Fat: 4g Saturated fats: 0.60g Carbohydrates: 60.60
Sugars: 7.40g Fiber: 22.20g Proteins: 21.8g Salt: 0.17g
Homemade Ketchup!!!
Fragrant, crimson Greek tomatoes are made into ketchup with a "different" taste than usual, which is worth trying. It deliciously takes off the sandwiches, the hot dog, the hamburgers and the french fries.
Try the honeyed homemade sauces with fresh herbs and juicy tomatoes that are made by hand in small copper pots, like the old ones.
Ingredients:
Tomato, tomato paste, extra virgin olive oil, basil, onion, garlic, parsley, sea salt, pepper, sugar
The vegan Anthili soup is made with selected raw materials and a lot of taste, bringing special flavor combinations to your plate.
The ready mix for vegetarian and vegan soup consists of flour, sweet red pepper, tomato powder, onion, carrot, yellow root, celery, leek, garlic, spice mix and salt.
It is a healthy and delicious choice.
It can be a first course or to accompany it with grilled, boiled, braised meat, etc.
Ingredients: basmati rice white long grain special super 87%, onion 5%, parsley 2%, carrot 5%, yellow root, (dehydrated vegetables), salt
It is a healthy and delicious choice.
It can be a first course or to accompany it with grilled, boiled, braised meat, etc.
Ingredients: basmati rice white white seed special super 87%, porcini mushrooms 4%, onion 5%, parsley 2%, carrot 5%, yellow root, (dehydrated vegetables), salt
Risotto With Brown Rice you can make quick, healthy and wonderful recipes.
Ingredients: brown rice paddy Greek 87%, carrot, onion, yellow root, parsley (dehydrated vegetables), salt.
Barley Vegetable Whole Wheat you can make quick, healthy and wonderful recipes.
Ingredients: whole wheat wheat flour, organic Greek, onion 5%, parsley 2%, carrot 5%, garlic 1%, Vegeta spice mixture, salt.
VEGAN
Ready mix with Greek yellow rice, apox. vegetables, dried mushrooms and onion.
Nutritional value: source of protein, fiber, low fat without additives and preservatives