Cretan Carob Powder
Organic cocoa substitute from locust bean.
Carob powder is the ideal substitute for cocoa powder and a healthy alternative to chocolate.
Ideal as a drink in water or milk, but also for confectionery.
Nutritional Value per 100gr
Energy:350 kJ / 100 kcal
Fat:0.4g
Carbon:88.9g
Edible Fibers:30.0g
Protein:4.7g
Buckwheat is therefore a superfood that will give us energy, fill us up and activate our metabolism. It is worth trying and why not include it in our diet.
Buckwheat is a "cereal" that has no gluten at all.
It is not ideal for making bread but if we mix it with dinkel flour or rye we can make many kinds of pastries.
This flour is ideal for those who want to eat healthy.
Buckwheat*
Nutrition per 100gr
Energy:1452 kJ / 343 kcal
Fat:2.9g
Saturated fat:0.62g
Carbon:70.1g
Sugar:2.85g
Edible Fibers:5.3g
Protein:10.8g
Salt:0.004g
Buckwheat is therefore a superfood that will give us energy, fill us up and activate our metabolism. It is worth trying and why not include it in our diet.
Nutrition per 100gr
Energy:1476 kJ / 349 kcal
Fat:4.1g
Saturated fat:0.9g
Carbon:57.2g
Sugar:1.51g
Edible Fibers:6.2g
Protein:17.8g
Salt:0.001g
Muesli is a mixture of cereals and dried fruits.
It is a very nutritious and extremely balanced meal, as it contains all the ingredients of the above foods, offers energy and is an ideal solution for a healthy diet and vegetarian diet. Accompanied with milk, yogurt, juices and other drinks.
Ingredients: Wholemeal oat flakes, dried fruit (sultana 21% (with sunflower oil), figs, raspberries 1%, apricots, apples, red currants 0.7%, dates, plums, strawberries), dinkel with dinkel (dinkel, honey), sunflower seeds, sesame seeds, rice flour.
Almond flour retains all the good ingredients of almond. To make it, the almonds are scalded, boiled, ground and sifted, but the nutrients are not removed in this process!
Almond flour helps reduce weight
Reduces the risk of cardiovascular disease
Prevents diabetes
Provides nutrients
And of course, almond flour does not contain gluten
You can easily replace any flour used with almond flour!
Gluten free !!!
Agave syrup is an ideal natural solution to sugar and processed sweeteners. It also comes from the agave cactus plant is unfiltered and contains more precious metals. It has a stronger taste, it looks like maple syrup with a light vanilla aroma.
It can be used in food and drinks. It is ideal for pancakes, ice cream, breakfast and yogurt.
Nutritional Declaration per 100gr:
Energy 1294 kJ / 285 kcal, Fats 0.0g, Saturated 0.0g, Carbohydrates 75.0g, Sugars 75.0g, Proteins 0.0g, Edible Fiber 0.0g, Salt 0.0g
Greek Dried Unpitted organic Prunes
It is important to include prunes in our daily diet because:
They have strong antioxidant activity.
Dried plums are separately nutritious, rich in vegetable in, potassium, vitamin A and vitamin K.
For known for the use of the effectiveness of constipation thanks to the distinctions of personalities in you and sorbitol.
Effects on the appearance of antioxidants and their analysis in the oxidation of LDL cholesterol and help in the presentation of heart disease and cancer.utrients. They have a strong antioxidant effect.
100% extra virgin coconut oil
Unlike animal fats, coconut oil is one of the healthiest oils you can use in your cooking.
Thanks to its composition, coconut oil is metabolized much faster by the body, increasing fat burning. Besides, its wonderful smell will give a Caribbean aroma to your salads!
Coconut oil is an excellent choice for high temperature cooking.
In toast instead of butter. Use coconut oil in your bread instead of butter and you will be surprised by the taste!
Fried eggs with a little coconut oil and .......... your eggs will be delicious.
Salad dressing.
Nutritional Value per 100gr
Energy:3760 kJ / 900 kcal
Fat:91,0g
Saturated fat:0,0g
Carbon:0,0g
Sugar:0,0g
Edible Fibers:0,0g
Protein:0,0g
Salt:0,0g
Organic White Triticum Dicoccum Flour.
Wheat flour is rich in minerals such as potassium, phosphorus, magnesium, potassium and zinc. It also has low glycemic index levels and can therefore be used by diabetics and gluten-intolerant people.
This flour is ideal for those who want to eat healthy.
Organic Wholewheat Triticum Dicoccum Flour.
Wheat flour is rich in minerals such as potassium, phosphorus, magnesium, potassium and zinc. It also has low glycemic index levels and can therefore be used by diabetics and gluten-intolerant people.
This flour is ideal for those who want to eat healthy.
Nutrition per 100gr
Energy:1453kJ / 344 kcal
Fat:2.1g
Saturated fat:0.34g
Carbon:64.2g
Sugar:1.19g
Edible Fibers:3.4g
Protein:8.9g
Salt:0.025g
Enjoy daily sugar-free organic Corn Flakes as part of a varied and balanced diet and a healthy lifestyle.
100% maize
Nutritional Value per 100gr
Energy:1587 kJ / 376 kcal
Fat:3.6g
Saturated fat:0.0g
Carbon:73.0g
Sugar:1.1g
Edible Fibers:9.3g
Protein:8.1g
Salt:0.01g
Enjoy daily sugar-free organic Corn Flakes as part of a varied and balanced diet and a healthy lifestyle.
Nutritional Value per 100gr
Energy:1607 kJ / 379kcal
Fat:1,0g
Saturated fat:0,2g
Carbon:84,2g
Sugar:1,0g
Edible Fibers:3,1g
Protein:6,7g
Salt:0,01g
