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Flower honey flavors contain a variety of nectar flows from herbs on our organic farm as well as flowers of the wider region during the summer season.
The pulverized herbs they contain are also known for their healing properties.
Sage: It is a herb gifted with many therapeutic essences and properties, particularly useful in medicine, such as antibacterial, antiseptic, cardiotonic, spasmolytic and antidiabetic.
Extremely stimulating, it fights fatigue.
It is recommended against skin diseases and oral infections.
Anti-hypotension.
Unsuitable for infants under 12 months
Arbutus honey is rich in trace elements and vitamins.
It has the lowest glucose percentage compared to other honeys and thus contains fewer calories. Due to the low percentage of glucose and fructose it is recommended in cases of dier as well as type B diabetics.
The substance Arbutin of the honey, regulates cholesterol and cleanses the blood.
It also contains the substance Tyrannose which increases the life period of body cells and the enzyme Diastasis or Amylase, which breaks down the starch.
In general, arbtus honey is an excellent natural product, since its comsumption forms a shield of protection for the human body as it contains natural antibiotics in a higher percentage compared to other honeys.
Unsuitable for infants under 12 months
“The Juicy Orange”
Fresh oranges are harvested for the production of the traditional orange jam by the company Filema.
You can enjoy it on a slice of bread for breakfast, with yoghurt or even as a topping for sweets. Also, you can try it as an accompaniment to a cheese plateau.
Orange (75%), sugar, Lemon juice
Store in a cool and shady place with room temperature below 25 °C until expiration.
“The Explosive Strawberry”
Full in love strawberries for explosive tasty combinations ...
A light strawberry jam that you can enjoy all year long!
It is ideal for tarts, sweet pies, cheesecake or as a accompaniment to fresh fruits and yogurt.
The only sure thing is that you will love it!
STRAWBERRY (80%), sugar, lemon juice
Store in a cool and shady place with room temperature below 25 °C until expiration.
When we talk about spoon sweets, Cherry
is one of the first that comes to mind! It brings back the flavor of the Greek summer and childhood memories…
CHERRY (78%), Sugar, Lemon juice
New! Spoon Sweet in Slices
The tiny and intensely aromatic kumquat in a light sugar syrup, now in slices!
A handmade, pastry from fresh kumquat fruit that takes us to the flavors and habits of another era.
It uniquely garnishes your sweets, ice cream and fruit salads while deliciously enriching a yogurt meal and green salads!
Ingredients
Kumquat fruit (40%), Sugar, Glucose, Citric Acid.
Tastes and habits from the past! A handmade spoon sweet from fresh kumquat fruit.
Enjoy it with your coffee, give flavor to your yogurt and decorate your cakes.
It is rich in vitamins and light in calories.
The tiny and intensely aromatic fruit of Kumquat dipped in light syrup.
A handmade, traditional spoon sweet from fresh Kumquat fruits which is travelling us on a journey through the tastes and habits of another era.
Served plain with a glass of iced water, enriches a delicious meal of yoghurt and uniquely garnishes your desserts, ice cream and your fruit salads.
Ingredients
Kumquat fruit (50%), Sugar, Glucose, Citric Acid.
Traditional Legumes mini rusks, from buckwheat flour, flour, lentil flour, bean flour, Sourdough `& extra virgin olive oil.
· Handmade
· Without preservatives
· Dietary fibers
· Low saturated fat
· Linoleic acid source
INGREDIENTS
- Buckwheat flour (26%)
- Wheat Flour
- Lentil flour (7%)
- Fava flour (3%)
- Leaven (Wheat flour, water)
- Virgin olive oil
- Yeast
- Salt
- Water
Organic Sfakian Triticum Dicoccum rusks with Wheat Wheat from 47% whole wheat flour & 12% White flour & extra virgin olive oil.
· Handmade
· Rich in proteins
· Without preservatives
· Dietary fibers
· Low saturated fat
· Low sugar
INGREDIENTS
- Whole grain dicoccum flour (47%)
- White dicoccum flour (12%)
- Extra virgin olive oil
- Salt
- Yeast
- Water
Organic Sfakian Triticum Dicoccum rusks with Wheat Wheat from 47% whole wheat flour & 12% White flour & extra virgin olive oil.
· Handmade
· Rich in proteins
· Without preservatives
· Dietary fibers
· Low saturated fat
· Low sugar
INGREDIENTS
- Whole grain dicoccum flour (47%)
- White dicoccum flour (12%)
- Extra virgin olive oil
- Salt
- Yeast
- Water
Apricot jam!
Oi Goumenisses make delicious jams like our grandmothers with selected materials, art and love! Without water, only with fruit and sugar. Strawberry jam, for a delicious breakfast!