The enjoyment of fine Chocolate.
Chocolate Impressionism design is made up of three fine chocolates (black, milk and white) and is inspired by the art of the great Impressionists!
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The enjoyment of fine Chocolate.
Agapitos Chocolate is produced by hand with the best Belgian chocolate, with the most stringent standards, without artificial or preservatives.
Handmade Kumquat Corfu Traditional Liqueur
The kumquat liqueur Cream is served frozen as a digestive beverage after each meal. kumquat liqueur Cream is created by adding milk to the final stage of the production process. Its velvety texture makes it an excellent ingredient for cocktails
Love at first bite….
Each flavor of Ioakimidis Family is crafted from high quality ingredients to create a captivating taste experience!
Wake up your senses….
Each flavor of Ioakimidis Family is crafted from high quality ingredients to create a captivating taste experience!
Everything Better with a little strawberry
Each flavor of Ioakimidis Family is crafted from high quality ingredients to create a captivating taste experience!
Everything Better with a little strawberry
Each flavor of Ioakimidis Family is crafted from high quality ingredients to create a captivating taste experience!
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€1.80
Traditional, handmade Greek "pie" from Chios with pure natural mastic and whole roasted almonds.
An improved version of the Greek traditional nougat pie. A delicious treat made with the addition of natural mastic and some whole roasted almonds.
Traditional recipe, sweet smooth taste.
Without colouring, without chemicals, without preservatives!
The real thing with mastic taste. A nice, sweet snack.
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€2.00
Our traditional pasteli with pistachios is a true tasty treasure. Without added sugar and preservatives, this select snack locks in all the beneficial properties of its ingredients. The healing effects of the honey combined with the beneficial properties of cinnamon, nutritious sesame seeds and valuable Aegina pistachios offer a unique taste experience.
Ingredients: Sesame seeds 45%, Aegina pistachios 5%, honey 50%, cinnamon