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Organic Sfakian Triticum Dicoccum rusks with Wheat Wheat from 47% whole wheat flour & 12% White flour & extra virgin olive oil.
· Handmade
· Rich in proteins
· Without preservatives
· Dietary fibers
· Low saturated fat
· Low sugar
INGREDIENTS
- Whole grain dicoccum flour (47%)
- White dicoccum flour (12%)
- Extra virgin olive oil
- Salt
- Yeast
- Water
Organic Penne from the rare semolina of ancient wheat Tutankhamun.
With pure sheep's milk and fresh eggs, 100% traditional taste that will excite you, from the estates Antonopoulos.
Wholemeal pasta made from local indigenous organic farming.
Ingredients: Wholemeal flour and water (no salt)
Boiling time: 5-7min
Suitable for vegan and vegetarians
Nutritional benefits
Rich source of magnesium, phosphorus, selenium and zinc
Good source of lysine
Rich source of protein
They help prevent and control diabetes more effectively in a balanced diet.
Rich source of fiber. Fiber helps in good bowel function, maintaining normal weight, helps prevent and control diabetes more effectively, helps lower cholesterol
A good source of B vitamins
Wholemeal pasta made from local indigenous organic farming.
Ingredients: Wholemeal flour and water (no salt)
Boiling time: 5-7min
Suitable for vegan and vegetarians
Nutritional benefits
Rich source of magnesium, phosphorus, selenium and zinc
Good source of lysine
Rich source of protein
They help prevent and control diabetes more effectively in a balanced diet.
Rich source of fiber. Fiber helps in good bowel function, maintaining normal weight, helps prevent and control diabetes more effectively, helps lower cholesterol
A good source of B vitamins
Zeas white pasta from a local organic farming variety.
Ingredients: Boiled white flour and water (no salt)
Boiling time: 7-9 min
Suitable for vegan and vegetarians
Nutritional benefits
Rich source of magnesium, phosphorus, selenium and zinc
Good source of lysine
Rich source of protein
Dizziness from a local variety of organic barley barley
The bulgur comes from the broken grains of barley seed
Suitable for vegan and vegetarians
Barley (Hordeumvulgare) is a cereal fruit and is one of the first cereals cultivated by humans
Nutritional benefits of barley
The beta-glucans it contains help lower cholesterol and maintain it at a healthy level in a healthy and balanced diet
It is recommended for diabetes control and prevention
High fiber content contributing to good bowel function and maintaining normal weight
Rich in B vitamins, especially B1 and B3
Rich source of magnesium, selenium, potassium, calcium, iron, sodium, phosphorus, manganese, zinc and silicon
You can use corn flour in various pastries and pastries (bonbons, breadsticks, bread, cakes, cookies, tortilla cookies, pizza dough).
Organic Zeas Flour from a local indigenous variety of organic farming.
Organic Wholegrain Zeas Flour from a local indigenous variety of organic farming.
A jam with the sweetest combination of healthy fruits without added sugar.
Made by hand by Aronia Plastiras Lake which specializes in the cultivation of organic aronia and blueberry.
Handmade
No Sugar Added
Organic Fruits
A jam with the sweetest combination of healthy fruits without added sugar.
Made by hand by Aronia Plastiras Lake which specializes in the cultivation of organic aronia and blueberry.
Handmade
No Sugar Added
Organic Fruits
A jam with the sweetest combination of healthy fruits without added sugar.
Made by hand by Aronia Plastiras Lake which specializes in the cultivation of organic aronia and blueberry.
Handmade
No Sugar Added
Organic Fruits