Subcategories
Active filters
Organic legumes
The fine organic legumes "o goumenisses" come from the most fertile areas of Greece and are collected by selected organic growers. They have high quality characteristics and high nutritional value and are cultivated in a traditional way without the addition of pesticides.
Homemade sweets of Chios
The traditional submarine with Vanilla
.
Homemade sweets of Chios
The traditional submarine with Bitter almond.
Homemade sweets of Chios
The traditional submarine with Rose Petals.
Homemade sweets of Chios
The traditional submarine with Bergamot.
Homemade sweets of Chios
The traditional submarine with mantarin.
Homemade sweets of Chios
The traditional submarine with mastic.
vegan
Delicate and ethereal, almost magical, perhaps the finest pasta –hence its name. Its shape makes it ideal for soups, but also a host of other kitchen endeavors. Sautée some angel hair pasta and give your pilaf a unique look and taste. Make imaginative soups. Cook it like spaghetti and it’ll become your children’s favorite. A twirl of its extra thin strands next to a steak will get the general thumbs-up. Feel free to experiment and let Agrozimi angel hair pasta surprise you with its delightful flavor.
Created for the lovers of that spicy kick!
Brings all dishes to life offering the spicy touch that will make all the difference. To be enjoyed with pizza, pasta, as a condiment, a dip. Try it with baked potato or as a dip with nachos or even with chips…..
Simply Invigorating!
A classic!!! Ours however, differs…with its 17% Basil, it offers a glorious basil aroma. The basil & tomato are two ingredients that were made for each other & combine in absolute harmony, in our sauce, the king of herbs, the basil, has the lead role in this creation & it present in every bite, offering a captivating culinary adventure.
Healthy, unprocessed, delicious Greek wheat, the basis of the Mediterranean diet.
Agrozymi's wheat is the only Greek wheat that is peeled with the traditional method of liquid peeling, which ensures a softer fruit for easier cooking. A tender, digestible fruit, full of vitamins that with a little boiling can be turned into a healthy breakfast.
Bulgur is a cereal food of different types of wheat, usually from durum wheat. This common ingredient in Mediterranean, Middle Eastern and Indian cuisines is an economical and nutritious choice for the daily table.
Rich in fibers, B vitamins but also in phosphorus, potassium, magnesium and iron.
It lowers blood pressure and has a low glycemic index.
You can use it in salads, make tabbouleh salad or as an accompaniment instead of rice.