List of products by brand ΒΙΟΑΓΡΟΣ

Turmeric is a spice.

It is the bright yellow powder that comes from the crushing of the dry stalk of the curcuma longa plant - a tropical perennial shrub that belongs to the ginger family and is found mainly in India and Indonesia.

Usage: The taste of turmeric goes well with pasta or rice, briam or grilled vegetables and potatoes.

Also, burning turmeric removes mosquitoes.

Its use is not recommended for pregnant women.

In Kallirachi of Thassos, in selected organic olive groves, we cultivate the throumba olive.

It is a traditional Greek olive variety, which is part of our Mediterranean diet.

The olive "wrinkles" naturally on the tree.

The harvested fruits are layered with sea salt and naturally acquire their pleasant taste.

Ingredients

Throumpes olives*

Sunflower seed is the dried fruit of the sunflower, is tasty and nutritious. It can be consumed in muesli, salads, homemade breads, and even plain as a snack. It is high in unsaturated fatty acids, proteins and fiber.

Nutritional Value per 100gr

Energy            2677 kJ / 550 kcal

Fat                                          42.5g

Saturated                                3.6g

Carbohydrates                     24.9g

Sugars                                      2.7g

Protein                                  26.2g

Fiber                                        9.0g

Salt                                       0.001g

From the extract of stevia leaves we get the second in proportion of steviol glycoside (Rebaudioside A) which is considered as the best quality sweetening ingredient of the plant.

Energy:0 kcal

Fat:0.0g

Saturated fat:0.0g

Carbon:0,0g

Protein:0.0g

Salt:0.0g

It is a suitable and healthy substitute for wheat flour if you need to maintain a gluten-free diet.

It is high in fiber and can protect the liver. Rice flour contains choline, which helps transport cholesterol and triglycerides from the liver to where it is needed in the body.

By adding more fiber to your daily meal with rice flour, you can reduce the risk of developing some medical conditions, such as diverticulitis, colon disease, type 2 diabetes and hypertension.

100% organic quinoa

Quinoa contains more protein than any other grain, gluten-free and is very rich in fiber, minerals, trace elements, vitamins B complex, potassium, iron and zinc.

 The nutritional value of plant and seed protein from quinoa view approaching the red meat and milk, with much lower fat content of these foods and more valuable fiber.

Nutrition per 100gr

Energy:1645 kJ / 392 kcal

Fat:6.9g

Saturated fat:1.2g

Carbon:63.9g

Sugar:1.5g

Edible Fibers:3.5g

Protein:16.2g

Salt:0.05g

Protein muesli is a wonderful combination of cereals and dried fruit with a high content of dietary fiber and protein.

You can add additional nuts and fresh or dried fruit of your choice.

Bio Agros muesli is a nutritious mixture based on oats and other ingredients such as seeds, nuts and dried fruits.

It gives you strength and energy, is a rich source of vegetable fiber and supplies the body with vitamins, minerals and trace elements.

You can enjoy it cold or hot, for breakfast or as an afternoon snack and combine it with milk or yogurt.

Contains no added sugar.

It is organic, at least 95% of the agricultural ingredients that make up the cereal come from organic farming.

BioAgros granola is a whole grain cereal that is roasted until it becomes crispy.

Enriched with seeds and dried fruits to provide your body with protein and dietary fiber for a perfect tasty breakfast full of energy and nutrients.

Combine it with milk, yogurt or vegetable beverages.

Ingredients: Oat Flakes* 44.1%, Raw Cane Sugar*, Wheat Flakes*, Sunflower Oil*, Pop Wheat*, Shredded Coconut, Heat Treated Spelled*, Salt

The nettle (or nettle) belongs to the genus of angiosperm plants Cnidis and the family Cnidoids. It is an annual or perennial, herbaceous, native plant and has great nutritional value.

Contains vitamins, chlorophyll, nitrogen, iron and other important trace elements. Pliny and Dioscorides mention its healing properties and in many villages it is used to boil and eat it.

Use:

As a decoction: Boil for 2-3 minutes 50 grams in a liter of water. Remove from the heat and leave for 20 minutes. Then we put it in a bottle and drink whenever we want. As an infusion: Put 2-3 tablespoons of leaves and seeds in a cup of water for 10 minutes. We drink it in 3 doses of 2 tablespoons every day.

An ideal blend of sunflower seeds, sesame seeds, sultanas, black sesame seeds, pumpkin seeds, pine nuts and almond kernels, to take off your salads both in appearance and taste, as well as in nutritional value.

Add flavor, color and an Italian touch of pleasure to your creations.

Snack full of protein, fiber and healthy monounsaturated fat.

Hazelnuts, almonds, cashews, walnut, raisin, brazil nut.

Organic Mixed Nuts.

Snack full of protein, fiber and healthy monounsaturated fat.

 Almonds, walnut,Cranberry.