Vanilla Madagascar, the queen of aromas.
Use the vanilla in pastry concoctions like ice creams, creams, mousse and various sweet pastries such as cakes and cookies.
Spirulina is an algae that contains more than 100 nutrients in ideal proportions. Among others, it contains high-quality proteins, lipids, sugars, vitamin B1, B5 and B6, vitamin E, beta-carotene, iron, copper, potassium, zinc, magnesium, phosphorus, iodine, calcium, antioxidants, fatty acids and chlorophyll.
Its antioxidants act against free radicals and the aging of the body. Linoleic acid helps regulate cholesterol levels.
Chlorophyll helps the growth and rebuilding of body tissues.