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veggie
A classic all-time-favorite.
Agrozimi macaroni, made with premium semolina durum wheat, fresh eggs and milk, transforms a time-honored pasta into a gourmet feast of flavors. Cook with pancetta, or go for ground beef for an all-time-classic Goulash extravaganza. Add butternut squash, yogurt and Parmesan cheese, or put together a lightened-up mac and cheese with cauliflower, yogurt and cheddar cheese, and enjoy scrumptious dishes that never fail to please.
Boiling time: 8 minutes
Ingredients: Semolina from durum wheat, fresh pasteurized eggs, fresh pasteurized whole cow’s milk.
vegan
According to the history of gastronomy, this popular cylinder-shaped pasta was named after the writing pens that emerged in the mid-19th century revolutionizing writing. Today, the renowned pasta brings a small culinary revolution.
Penne works well in vegetable or meat-based dishes with hearty sauces, mac and cheeses, or any casserole calling for a robust pasta to ensure a chewy but fluffy texture. Agrozimi penne, made with premium wheat, is ideal for holding intense flavors.
Enjoy with a juicy tomato-and-eggplant sauce or with shrimps and garlic.
Make indulgent cheese soufflés or pasta salads with yogurt sauces, and turn every bite into a gastronomic delight.
Boiling time: 10 minutes
Ingredients: Durum wheat semolina.
Enjoy daily sugar-free organic Choco Balls as part of a varied and balanced diet and a healthy lifestyle.
Rice flour* (32%), corn flour* (18%), WHEAT flour* (18%), sugarcane sugar*, couverture DAIRY chocolate* (5%) {sugarcane sugar*, powdered MILK* (26.99%), cocoa butter*, cocoa paste*, emulsifier: SOY lecithin, natural vanilla*}, corn syrup*, low-fat cocoa powder*, cocoa powder*, emulsifer: SOY lecithin, salt
Nutritional Value per 100gr
Energy:1633 kJ / 385 kcal
Fat:3.0g
Saturated fat:1.8g
Carbon:81.0g
Sugar:23.0g
Edible Fibers:2.3g
Protein:7.5g
Salt:0.5g
Enjoy daily sugar-free organic Corn Flakes as part of a varied and balanced diet and a healthy lifestyle.
Nutritional Value per 100gr
Energy:1607 kJ / 379kcal
Fat:1,0g
Saturated fat:0,2g
Carbon:84,2g
Sugar:1,0g
Edible Fibers:3,1g
Protein:6,7g
Salt:0,01g
Enjoy daily sugar-free organic Corn Flakes as part of a varied and balanced diet and a healthy lifestyle.
100% maize
Nutritional Value per 100gr
Energy:1587 kJ / 376 kcal
Fat:3.6g
Saturated fat:0.0g
Carbon:73.0g
Sugar:1.1g
Edible Fibers:9.3g
Protein:8.1g
Salt:0.01g
100% skimmed cow MILK*, MILK protein*
Nutritional Value per 100gr
Energy:1550 kJ / 365 kcal
Fat:1,25g
Saturated fat:0,9g
Carbon:50g
Sugar:0g
Edible Fibers:0g
Protein:34g
Salt:0,001g
Coconut milk 22% fat
With a creamy texture and slightly natural sweetness, coconut milk is often considered a "liquid miracle" as it offers a great opportunity to create the body's immune defense and prevent disease. Coconut milk, along with coconut water is among the healthiest foods in the world.
Nutritional Value per 100gr
Energy:669 kj/ 160 kcal
Fat:17,0g
Saturated fat:14,9g
Carbon:2,6g
Sugar:1,1g
Edible Fibers:1,0g
Protein:1,6g
Salt:0,15g
100% extra virgin coconut oil
Unlike animal fats, coconut oil is one of the healthiest oils you can use in your cooking.
Thanks to its composition, coconut oil is metabolized much faster by the body, increasing fat burning. Besides, its wonderful smell will give a Caribbean aroma to your salads!
Coconut oil is an excellent choice for high temperature cooking.
In toast instead of butter. Use coconut oil in your bread instead of butter and you will be surprised by the taste!
Fried eggs with a little coconut oil and .......... your eggs will be delicious.
Salad dressing.
Nutritional Value per 100gr
Energy:3760 kJ / 900 kcal
Fat:91,0g
Saturated fat:0,0g
Carbon:0,0g
Sugar:0,0g
Edible Fibers:0,0g
Protein:0,0g
Salt:0,0g
Cretan Carob Powder
Organic cocoa substitute from locust bean.
Carob powder is the ideal substitute for cocoa powder and a healthy alternative to chocolate.
Ideal as a drink in water or milk, but also for confectionery.
Nutritional Value per 100gr
Energy:350 kJ / 100 kcal
Fat:0.4g
Carbon:88.9g
Edible Fibers:30.0g
Protein:4.7g
· This is an extremely fine flour made from pure bamboo fiber.
• Fiber is not absorbed during digestion, so they can be perfectly integrated into the -paleolithic diet,
-in diabetic diets and to those who want
-to lose weight.
This increases the fiber content of bakery products and slows down the absorption of carbohydrates.
• Bamboo flour is an ideal material for
-diabetics
and special diets such as
-Dukan,
-Paleo,
-Keto.
Nutrition per 100gr
Energy:808 kj/ 202 kcal
Fat:0,3g
Saturated fat:<0,1g
Carbon:<0,1g
Sugar:<0,1g
Edible Fibers:99,0g
Protein:0,2g
Salt:<0,1g
The best way to consume flaxseed and get all its nutrients is to melt it in a blender or soak it. Then you can add it to cereals, yogurt, smoothies, or replace some of the flour you use with it.
Nutritional Value per 100gr
Energy:2234 kJ / 534 kcal
Fat:42.2g
Saturated fat:4.0g
Carbon:28.9g
Sugar:1.55g
Edible Fibers:27.3g
Protein:18.3g
Salt:0.08g
Sunflower seed is the dried fruit of the sunflower, is tasty and nutritious. It can be consumed in muesli, salads, homemade breads, and even plain as a snack. It is high in unsaturated fatty acids, proteins and fiber.
Nutritional Value per 100gr
Energy 2677 kJ / 550 kcal
Fat 42.5g
Saturated 3.6g
Carbohydrates 24.9g
Sugars 2.7g
Protein 26.2g
Fiber 9.0g
Salt 0.001g