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Traditional Trahanas with yogurt!!!
Trahanas with yoghurt was produced as a request made by all of you who do not like the smell and taste of sour.
A mild taste with the flavour of homemade yogurt, the one we ate as young children in the village in the claypot with skin on top!
The proteins in yoghurt are of high nutricial value, while their quality is superior!
Try it and you will be pleasantly surprised!
The rice!!
RiSSI is the very small barley.
It is made of high quality Greek semolina fermented flour with milk and eggs.
In modern pasta workshops their shape is formed by suitable brass molds!
It is a pasta passé partout that can be used both in the casserole and in the oven.
Try to cook barley with minced meat or mushrooms or even plain red sauce!!
Red lentils have a "softer" taste than ordinary lentils and are prepared much faster (it only takes 15 minutes). It is rich in protein and fiber. Also, due to its low content of insoluble (hard) fiber, it is more digestible, especially for people with irritable bowel.
If you cook it well, it is ideal for making it puree. You can also make it as a soup, following the same recipe as the classic lentils, or make wonderful exotic salads with it.
Handmade Sauce !!!
Traditional Cretan Recipe!
INGREDIENTS: Tomato 65%, Organic olive oil, carrot, honey, pepper, sun-dried tomato, vinegar, salt, aromatic herbs, tomato paste.
Handmade Sauce with tomatoes of our place for a special taste in your food !!!
INGREDIENTS: Tomato 80%, Organic olive oil, salt, allspice, mushrooms, pepper, leek, parsley, celery, peas, carrot.
Handmade Sauce for Spaggeti and Rice !!!
Traditional Cretan Recipe!
INGREDIENTS: Tomato 65%, Onion, Smoked Eggplant 20%, Organic olive oil,, carrot, garlic, wine, cinnamon, salt, sugar, pulp, dill.
Handmade Sauce with tomatoes of our place for a special taste in your food !!!
INGREDIENTS: Tomato 80%, Organic olive oil, salt, garlic, allspice, pepper, leek, parsley, celery, peas, carrot.
Handmade Sauce with tomatoes of our place for a special taste in your food !!!
INGREDIENTS: Tomato 80%, Organic olive oil, salt, allspice, pepper, leek, parsley, celery, peas, carrot.
Homemade Tomato Sauce From Smyrna with Smoked Red Pepper and Onion.
Handmade Sauce for soutzoukaki, burgers, meatballs !!!
INGREDIENTS: Tomato 65%, Onion, Organic olive oil, garlic, salt, sugar, wine, aromatic herbs, allspice, cumin, cinnamon, peppers, tomato paste, smoked peppers, carrot.
Handmade Sauce for all Foods !!!
Traditional Cretan Recipe!
INGREDIENTS: Tomato 85%, Onion, Organic olive oil, garlic, salt, sugar, hot peppers, , tomato paste, basil.
Handmade Seafood Sauce !!!
Traditional Cretan Recipe!
INGREDIENTS: Tomato 85%, Onion, Organic olive oil, rosemary, carrot, garlic, ouzo, lemon, salt, sugar, spice pulp, dill, capers.
Handmade Sauce, Tomato strained on the grater.
Traditional Cretan Recipe!
Special Taste in all foods!
INGREDIENTS: Tomato 100%, organic olive oil, salt, sugar.