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Traditional Trahanas with Dinkel wholemeal flour!!!
Its taste is from another planet!
Its beneficial properties are unique.
Sour Trahanas made of wholemeal flour is of high nutrional value because it is rich in fiber and a source of phosphorus and vitamins B1 and B6.
Traditional Trahanas with yogurt!!!
Trahanas with yoghurt was produced as a request made by all of you who do not like the smell and taste of sour.
A mild taste with the flavour of homemade yogurt, the one we ate as young children in the village in the claypot with skin on top!
The proteins in yoghurt are of high nutricial value, while their quality is superior!
Try it and you will be pleasantly surprised!
The rice!!
RiSSI is the very small barley.
It is made of high quality Greek semolina fermented flour with milk and eggs.
In modern pasta workshops their shape is formed by suitable brass molds!
It is a pasta passé partout that can be used both in the casserole and in the oven.
Try to cook barley with minced meat or mushrooms or even plain red sauce!!
Dried Carrot, Tomato and Spinach fill the taste of our pasta and leave the imagination free for tasty combinations.
It is an ideal choice for a table full of colors !!!
Serve perfectly as a Pasta Salad. You can combine them with Colorful peppers and Olives, olive oil, vinegar, pepper, salt.
They are the Ideal Solution in an Inferior Period.
As well as for Vegans.
A complete meal with all the Nutrient Ingredients our Organization needs.
Ingredients: 100% wheat semolina, carrot 6%, tomato 6%, spinach 6%
Organic legumes
The fine organic legumes "o goumenisses" come from the most fertile areas of Greece and are collected by selected organic growers. They have high quality characteristics and high nutritional value and are cultivated in a traditional way without the addition of pesticides.
Organic legumes
The fine organic legumes "o goumenisses" come from the most fertile areas of Greece and are collected by selected organic growers. They have high quality characteristics and high nutritional value and are cultivated in a traditional way without the addition of pesticides.
Organic legumes
The fine organic legumes "o goumenisses" come from the most fertile areas of Greece and are collected by selected organic growers. They have high quality characteristics and high nutritional value and are cultivated in a traditional way without the addition of pesticides.
Organic legumes
The fine organic legumes "o goumenisses" come from the most fertile areas of Greece and are collected by selected organic growers. They have high quality characteristics and high nutritional value and are cultivated in a traditional way without the addition of pesticides.
Organic legumes
The fine organic legumes "o goumenisses" come from the most fertile areas of Greece and are collected by selected organic growers. They have high quality characteristics and high nutritional value and are cultivated in a traditional way without the addition of pesticides.
Organic legumes
The fine organic legumes "o goumenisses" come from the most fertile areas of Greece and are collected by selected organic growers. They have high quality characteristics and high nutritional value and are cultivated in a traditional way without the addition of pesticides.
Organic legumes
The fine organic legumes "o goumenisses" come from the most fertile areas of Greece and are collected by selected organic growers. They have high quality characteristics and high nutritional value and are cultivated in a traditional way without the addition of pesticides.
Organic legumes
The fine organic legumes "o goumenisses" come from the most fertile areas of Greece and are collected by selected organic growers. They have high quality characteristics and high nutritional value and are cultivated in a traditional way without the addition of pesticides.