Pistachio Pesto of Aegina,  The Ultimate!

Ingredients:pistachio of Aegina, grana pandano cheese, greek extra virgin olive oil, garlic and basil.

Homemade pistachio pesto sauce,

for delicious pasta,

meat and salads.

The Wild Black Truffle, this expensive basement mushroom, is gathered from the Greek forests. With its unique aroma and its very intense flavor speciality, participates in the creation of an unbelievable pasta with a very fine and delicate flavor. It is about for a product that confers a specific weight on each table that participates, while at the same time its high nutritional value. Required 7 boiling minute.

The Cretan Organic Balsamic Glaze with Thyme Honey is perfect for pairing your favorite foods with the authentic flavors of balsamic and Greek raw honey.

Made by family-owned business Papadakis Crete using organic farming methods, with no added sugar, colorings, or preservatives, it was created to inspire you to experiment with new recipes of the word-famous Mediterranean Diet.

Ingredients: concentrated organic grape must 65%, vinegar from organic grapes 19%, organic thyme honey 16%.

100% natural organic product without added preservatives, sugar and coloring.

*Keep in cool and dry place, and refrigerate after opening.

The Cretan Organic Balsamic Glaze with Pomegranate is perfect for pairing your favorite foods with the authentic flavor of balsamic and the sweet tartness of Greek pomegranates. Made by family-owned business Papadakis Crete using organic farming methods, with no added sugar, colorings, or preservatives, it was created to inspire you to experiment with new recipes of the word-famous Mediterranean Diet.

Ingredients: concentrated organic grape must 45%, organic pomegranate juice 35%, vinegar from organic grapes 20%.

100% natural organic product without added preservatives, sugar and coloring.

*Keep in cool and dry place, and refrigerate after opening.

The Cretan Organic Balsamic Glaze is perfect for pairing your favorite foods with the authentic flavor of balsamic.

Made by family-owned business Papadakis Crete using organic farming methods, with no added sugar, colorings, or preservatives, it was created to inspire you to experiment with new recipes of the word-famous Mediterranean Diet.

Ingredients: concentrated organic grape must 82%, vinegar from organic grapes 18%.

100% natural organic product without added preservatives, sugar and coloring.

*Keep in cool and dry place, and refrigerate after opening.

This sauce is the ideal choice both for its use as an accompaniment to your meats, your hamburgers and more, as well as as a marinade before cooking. Made with pure ingredients and does not contain preservatives and gluten.

Ingredients: pistachio kernel, red wine vinegar, Tomato puree, sugar, pineapple juice, alcoholic vinegar, water, salt, modified cornstarch, caramel syrup, spices (mustard, celery), rapeseed oil, caramel.

Nutritional Value per 100g -

 Calories: 179 kcal

Energy: 758 kJ

Sugars: 36.70 g

Proteins: 0.80g

Fiber: 2.7 g

Salt: 3.10 mg

Basmati rice with delicious mushrooms, saffron and spices

We combine 2 delicious and very healthy mushrooms and saffron creating a unique meal with many benefits for our health.

We are the first company in Greece that started the systematic cultivation of Lentinula in the year 2006 in Evia. Our Lentinula has won 2 golden awards for taste, while, for this particular product, Lentinula is properly dried in very thin slices, so that when the rice is boiled, it remains tender and tasty.

Cordyceps (Cordyceps militaris) has been produced for years in China and our company cooperates with a selected producer with a lot of experience in producing high quality mushrooms.

A unique tasty combination that takes off every dish… !!!

Its delectable homemade taste, its fragrant aroma, its vibrant color & its beneficial ingredients, will reward you if you use it as a base in pasta sauces, pizza, braised meats, seafood, saganaki.

* Vegan

*Gluten free

Chutney's sweet and sour mushroom sauce, simmered in dry red wine with coriander and allspice in a harmonious combination of flavors.

Perfectly accompanies cheese platters, grilled meat, red or white wine. You can use them as a dressing in green salads, in burgers or even as a spread on hot baked bread.

Irresistible combination on feta, large pieces of parmesan and slices of prosciutto.

Ingredients: Pleurotus Mushroom 65%, Dry Red Wine, Raw Brown Sugar, White Wine Vinegar, Extra Virgin Olive Oil, Garlic, Salt, Thickener: Pectin, Acidity Regulator 0%: .

Suitable for vegans & vegetarians

No Preservatives

No Artificial Fragrances & Dyes

A special sweet and sour slightly spicy mushroom sauce of pleurotus, simmered in white dry wine, with curry, natural juice and real orange zest that give it an exquisite aroma and a unique tasty result.

Ideally accompanies cheese dishes, grilled meat, wine or beer.

You can use them as a dressing in green salads, in burgers or even as a spread on hot baked bread.

Irresistible combination on feta, large pieces of parmesan and slices of prosciutto.

Suitable for vegans & vegetarians

No Preservatives

No Artificial Fragrances & Dyes

Fig Syrup is another recipe from the old.

The fig syrup is the extract of sundried figs without using preservatives. A special product ideal for salads, sweets and appetizers.