Ready Pasta Sauce.

Thin slices of agaric mushroom are sautéed in extra virgin olive oil and then simmered in fresh tomatoes. A delicious Mediterranean sauce with wonderful aromas of basil and garlic.

Suitable for vegans & vegetarians

No Preservatives

No Artificial Fragrances & Dyes

Ready Pasta Sauce.

Thin slices of agaric mushroom are sautéed in extra virgin olive oil and then simmered in fresh tomatoes. A delicious Mediterranean sauce with wonderful aromas of thyme and smoked paprika.

Suitable for vegans & vegetarians

No Preservatives

No Artificial Fragrances & Dyes

“Minced meat”  of 3 mushrooms simmered in tomato sauce with carrot, onion, celery and thyme.

An aromatic, ready to use, pasta sauce with rich flavor.

No eggs, milk, soy and meat.

Ready to use in pasta or can be used as a vegan ready minced meat in cooking.

An incredibly delicious creamy almond sauce with a variety of 3 types of mushrooms compose the secret to have a delicious vegan carbonara ready in a short time.

No eggs, milk, soy and meat.

For this sauce you can choose pasta of your choice and serve the sauce at room temperature or you can heat it slightly. You can also try the vegan carbonara mushroom in pizza dough or bruschetta.

A unique tasty combination that takes off every dish… !!!

Its delectable homemade taste, its fragrant aroma, its vibrant color & its beneficial ingredients, will reward you if you use it as a base in pasta sauces, pizza, braised meats, seafood, saganaki.

* Vegan

*Gluten free

Sun-dried Tomato with Goji Berry 

Excellent taste combination !!

The ultimate Greek snack from Berryland.

Served as a ready snack, as a side dish to salads, legumes, seafood, bread bruschettas, a variety of cheeses & cold cuts.

Homemade Ketchup!!!

Fragrant, crimson Greek tomatoes are made into ketchup with a "different" taste than usual, which is worth trying. It deliciously takes off the sandwiches, the hot dog, the hamburgers and the french fries.

Try the honeyed homemade sauces with fresh herbs and juicy tomatoes that are made by hand in small copper pots, like the old ones.

Ingredients:

Tomato, tomato paste, extra virgin olive oil, basil, onion, garlic, parsley, sea salt, pepper, sugar

Organic Tomato Juice from field tomatoes

This sauce is the ideal choice both for its use as an accompaniment to your meats, your hamburgers and more, as well as as a marinade before cooking. Made with pure ingredients and does not contain preservatives and gluten.

Ingredients: pistachio kernel, red wine vinegar, Tomato puree, sugar, pineapple juice, alcoholic vinegar, water, salt, modified cornstarch, caramel syrup, spices (mustard, celery), rapeseed oil, caramel.

Nutritional Value per 100g -

 Calories: 179 kcal

Energy: 758 kJ

Sugars: 36.70 g

Proteins: 0.80g

Fiber: 2.7 g

Salt: 3.10 mg

When we say Feta Cheese… we mean it! Made with 18% Feta Cheese!!!

The essence of Greece in a jar!

The ultimate Greek sensation of a sauce since Feta is the “national” cheese!

Feta cheese has been documented as a cheese made from the years of the Byzantine era, created by Greeks and made by Greeks only, it has become a favourite the world over.

This sauce has a deliciously rich taste and a beautiful creamy texture that you will enjoy with so many dishes, shrimp, pizza, pasta, lasagna and more.

Versatile as it is you can enjoy it as a dip, a condiment, a spread and more. 

Great Taste Award & Olymp Taste Award

Juicy, sweet tomatoes mixed with a splendid array of ingredients such as balsamic vinegar, thyme and “anthotyro” a Greek soft cheese with a subtle & delightful taste.

Try with pasta, pizza or shrimp… either as a sauce, dip, spread or condiment.