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Traditional Veggie Trahanas!!!
A diet ideal for vegetarians but not only for them .
Trahanas made with fresh vegetables, rich in flavor, aroma and vitamin is cooked very easily and quickly either as a soup or as a vegetable or seafood risotto style!
Excellent choice during fast.
Red lentils have a "softer" taste than ordinary lentils and are prepared much faster (it only takes 15 minutes). It is rich in protein and fiber. Also, due to its low content of insoluble (hard) fiber, it is more digestible, especially for people with irritable bowel.
If you cook it well, it is ideal for making it puree. You can also make it as a soup, following the same recipe as the classic lentils, or make wonderful exotic salads with it.
VEGAN
Add another tone and flavor to your dish with our handmade vegetable pasta!
Smell of fresh pasta, drying in summer, on white sheets, at grandma's house…
They create very easy, impressive dishes and are delicious and even plain.
Enjoy them with a little raw, extra virgin olive oil, or a little fresh butter and freshly ground pepper.
Ingredients: Durum wheat semolina, dehydrated vegetables (spinach) pepper
Boiling Time 12΄
Mushroom soup with dried myshroom mix from Euboea.
With oat Beta glucn for cholesterol-lowering.
Ready in 3min.
Handmade Ground Tomato In lightly concentrated tomato juice.
Made with taste, handmade, from Greek crimson juicy tomatoes, it will give a wonderful taste to your sauces!
Handmade, like at home!
Try it!
vegan
Spelt flour kneaded into a classic shape.
Delectable and digestible, a staple in every light eater’s pantry, it brings out the best in a host of recipes while supporting health-conscious dietary choices.
Boiling time: 15 minutes
Ingredients: Spelt flour.
Cretan Product of Organic Agriculture
Homemade recipe, from organically grown tomatoes, ready to eat.
Without preservatives.
Components:
Tomato, onion, eggplant, pepper, salt, pepper, oregano and oil
Cretan Product of Organic Agriculture
Homemade, from organically grown tomatoes, ready to eat. Without preservatives.
Components:
Tomato, salt, oregano and oil
Cretan Product of Organic Agriculture
High quality organic olive paste from Koroneiki olives.
Ingredients: organic olive paste, Koroneiki variety, salt, oregano, olive oil.
Product maintenance: place olive oil on top of the package after each use.
Organic Aroadamos comes from Sitia, Crete
Cretan Product of Organic Agriculture
Olives in brine with natural preservatives Salt and olive oil.
Organic Aroadamos comes from Sitia, Crete
Carob syrop organic ARODAMOS 330 gr. Syrup made from organically grown locust without sugar and preservatives with 3 times more calcium than milk.
It helps osteoporosis. Very good for the sore throat, cough and stomach. Contains calcium, magnesium, iron and vitamins A, B1, B2, D.
veggie
A playful pasta. According to the history of gastronomy, Shell pasta was born in Italy and shaped after the windings of the yarn around the spindle.
We took the playful strands and added flavors and aromas of beloved veggies.
Agrozimi vegetable Shell is mixed with spinach, beetroot, red pepper, and cuttlefish ink, and shaped to hold any sauce well.
It is ideal for salads and buffet meals –thanks to its shape, it retains its texture and flavor for hours after serving.
A winner with both kids and moms, it is mess-proof and easy to eat.
Boiling time: 10 minutes
Ingredients: Semolina from durum wheat, dehydrated vegetables (spinach, beetroot), red pepper, pasteurized squid ink (1%).