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LEGUMES AND PASTA

Legumes and Pasta

LEGUMES AND PASTA

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€4.40

Red beans are a different variety of beans that stand out for their special red color and provide significant benefits to the human body, like all legumes.

 Their high protein content classifies them in the category of very filling meals.

They contain a lot of fiber as a result to help the proper functioning of the intestine, which is why they are recommended for people who have problems with constipation.

They contain calcium, magnesium, potassium and folic acid. They also contain dietary fiber and durable starch, which help break down food and absorb nutrients quickly.

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€3.95

Probably one of our most interesting products.

It consists of wheat semolina and dehydrated vegetables (carrot, beetroot, Florin pepper, chives, zucchini, onion, celery).

Ideal for soups.

Can be served drained to accompany grilled meats with yogurt and dill

Immediate Available
€3.65

Carob is a Mediterranean, woody fruit, whose taste is reminiscent of chocolate.

Carob twisters are a gourmet product that is worth trying out for those who are not afraid to expand their gastronomic horizons.

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€3.65

For several centuries, Chios is famous for the mandarin which is considered one of the most aromatic in the world and is a PDO product.

It can be accompanied by original combinations that will surprise you.

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€4.95

Catsaroni from split peas is the smartest way for children to eat legumes!

It is rich in protein and fiber.

Boil it only for a few minutes and consume it.

Keep in a cool and shady place.

It belongs to the category of organic pasta from legumes.

 

Ingredients: 47% lathuri *, 47% pea *, gluten *, onion *. Where *, organic product.

Nutritional elements per 100gr

Energy: 340 kcal Fat: 1.2g Saturated fats: 0g Carbohydrates: 60

Sugars: 8g Vegetable Fiber: 26.0g Protein: 25g Salt: 0.17g

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