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The Cool Pomegranate Chutney
The crimson pomegranate and the cool mint create a taste that you have never tasted anywhere!
Chutneys are special sauces made of fruit and vegetables along with herbs and spices. They are an ideal solution to complement your meals: with omelets, snacks, sandwiches, meat, cheese, salads or just as a dip!
Apples (25%), Onions, Grape juice, Pomegranate juice (13%), vinegar, Tomatoes, Sunflower oil, Mint, Dill ,Garlic, Salt
Agaricus bisporus is a cultivated kind of mushroom with taste and texture like meat. Mushrooms are a source of proteins of high biological value. The high percentage of protein contained in them helps the preservation, development and repair of not only the body tissue, but also a series of human body functions. In addition, due to the proteins’ high biological value mushrooms are ideal for vegetarians. They contain high quality protein, Potassium, Phosphorus, Copper, Zinc, Selenium, Folic acid, Fiber and B vitamins. According to scientific research, mushrooms have anticancer properties (especially regarding breast cancer) and help strengthening the immune system.
If you are a fan of garlic like us, then do not waste any more time! Try Vegan Mayo with garlic, a unique delicious treat!
An egg-free mayonnaise, suitable for fasting or a vegetarian diet!
Whether you are vegans, or fasting, or just love garlic.
MustFood Vegan Mayo with garlic is what you were looking for!
It is made from pea protein which is a protein of high nutritional value!
Perfectly accompanies sandwiches, burgers, salads, grilled vegetables, and boiled or french fries!
An excellent mayonnaise without eggs! Suitable for fasting or vegetarian diet!
Whether you are a proud vegan, or you are fasting, or you are following a diet limited to eggs, or you just want to try something different ...
MustFood Vegan Mayo is what you are looking for!
It is made from pea protein which is a protein of high nutritional value!
Perfectly accompanies sandwiches, burgers, salads, grilled vegetables, and boiled or french fries!
Low Fat Yogurt has low fat, amazing taste and has nothing to envy from Authentic Yogurt!
Yogurt is the first mayo sauce made from fresh Greek sheep yogurt and does not contain eggs!
Low Fat Yogurt is something more! That's all but almost half the calories!
It's what you've been looking for so long!
It is fresher, cooler, lighter, just as creamy and delicious with a mayonnaise! It is a mayo made from Greek yogurt and has 50% less fat!
Yogurtaise is the first mayo made from fresh Greek yogurt!
It is fresher, cooler, lighter, just as creamy and delicious with a mayonnaise!
It is a mayo that includes the whole philosophy and taste of Greek yogurt and creates a new taste experience and a new category in mayo sauces!
VEGAN
The breadcrumbs from two-grain flour - multigrain are addressed to the lovers of seeds and has a light and special taste. They are crunchy and light and can be combined perfectly with salads, dips and even your main meal. Include it in your diet because it is a filling, healthy snack for young and old.
Ingredients: wheat flour *, whole grain flour * (45%), sunflower oil *, petimezi *, vinegar *, orange juice *, flaxseed * (2%), sunflower seed * (2%), black sesame * (2%), salt, leavening agent: sodium bicarbonate (soda).
Where *, organic farming product.
VEGAN
The BreadSticks with tomato and oregano refer to the taste of the Greek salad that we all love in the Greek diet. They are crunchy and light and can be combined perfectly with salads, dips and even your main meal. Include it in your diet because it is a filling, healthy snack for young and old.
Ingredients: wheat flour *, sunflower oil *, petimezi *, vinegar *, tomato juice * (8.8%), orange juice *, salt, oregano * (0.3%), leavening agent: sodium bicarbonate (soda).
Where *, organic farming product.
Nutritional elements per 100 gr
Energy: 2094 kj / 500 kcal Fat: 23.20 g Saturated fat: 8.5 g
Carbohydrates: 62.9 g Plant. Fiber: 2 g Sugar: 3.9 g Protein: 7.8 g Salt: 1.2 g
VEGAN
The BreadSticks with tomato and oregano refer to the taste of the Greek salad that we all love in the Greek diet. They are crunchy and light and can be combined perfectly with salads, dips and even your main meal. Include it in your diet because it is a filling, healthy snack for young and old.
Ingredients: wheat flour *, sunflower oil *, petimezi *, vinegar *, tomato juice * (8.8%), orange juice *, salt, oregano * (0.3%), leavening agent: sodium bicarbonate (soda).
Where *, organic farming product.
Nutritional elements per 100 gr
Energy: 2094 kj / 500 kcal Fat: 23.20 g Saturated fat: 8.5 g
Carbohydrates: 62.9 g Plant. Fiber: 2 g Sugar: 3.9 g Protein: 7.8 g Salt: 1.2 g
When we say Feta Cheese… we mean it! Made with 18% Feta Cheese!!!
The essence of Greece in a jar!
The ultimate Greek sensation of a sauce since Feta is the “national” cheese!
Feta cheese has been documented as a cheese made from the years of the Byzantine era, created by Greeks and made by Greeks only, it has become a favourite the world over.
This sauce has a deliciously rich taste and a beautiful creamy texture that you will enjoy with so many dishes, shrimp, pizza, pasta, lasagna and more.
Versatile as it is you can enjoy it as a dip, a condiment, a spread and more.
Great Taste Award & Olymp Taste Award
Juicy, sweet tomatoes mixed with a splendid array of ingredients such as balsamic vinegar, thyme and “anthotyro” a Greek soft cheese with a subtle & delightful taste.
Try with pasta, pizza or shrimp… either as a sauce, dip, spread or condiment.
Organic Dinkel Flour 1050 Bioagros.
Dinkel is a variety of wheat that is distinguished for its high nutritional value.
Dinkel has a high solubility in water and so nutrients are easily absorbed by the body.
Dinkel contains special carbohydrates, which are an important anticoagulant in the blood, stimulate the body's immune system and help increase its resistance to infections.
It is also an excellent source of fiber and has large amounts of β-complex vitamins.
The total protein content is from 10 to 25% higher than the common varieties of wheat.
It has gluten, but of a different composition than common wheat, but people with gluten intolerance should avoid it.