Active filters
Organic Sfakian Triticum Dicoccum rusks with Wheat Wheat from 47% whole wheat flour & 12% White flour & extra virgin olive oil.
· Handmade
· Rich in proteins
· Without preservatives
· Dietary fibers
· Low saturated fat
· Low sugar
INGREDIENTS
- Whole grain dicoccum flour (47%)
- White dicoccum flour (12%)
- Extra virgin olive oil
- Salt
- Yeast
- Water
Delicious and Crispy, traditional Thessaloniki rusks with Almond.
Wholemeal marmalade flakes from a local indigenous organic barley variety
Suitable for vegan and vegetarian
Barley (Hordeumvulgare) is a cereal fruit and is one of the first cereals cultivated by humans.
Nutritional benefits of barley
- The beta-glucans it contains help lower cholesterol and maintain it at a healthy level in a healthy and balanced diet
- It is recommended for diabetes control and prevention
- High fiber content contributing to good bowel function and maintaining normal weight
- Rich in B vitamins, especially B1 and B3
- Rich source of magnesium, selenium, potassium, calcium, iron, sodium, phosphorus, manganese, zinc and silicon
Organic emmer wheat flakes from a local indigenous variety of organic farming.
Corn wafers from a local native variety of organic farming (without salt).
Ingredients: 100% corn.
A healthy and light snack for the whole family, for all hours! They have a rich flavor that suits a large number of people, but they are also eaten flat.
Suitable for vegan and vegetarians
Nutritional benefits
- Rich source of carbohydrates.
- Rich source of fiber. Fiber helps in good bowel function, maintaining normal weight, helps prevent and control diabetes more effectively, helps lower cholesterol
- It does not contain gluten
Zea wafer made from local indigenous organic variety (without salt)
A healthy and light snack for the whole family, for all hours! They have a rich flavor that suits a large number of people, but they are also eaten flat.
Suitable for vegan and vegetarians
Nutritional benefits
- Rich source of magnesium, phosphorus, selenium and zinc
- Good source of lysine
- Rich source of protein
- They help prevent and control diabetes more effectively in a balanced diet.
- Rich source of fiber. Fiber helps in good bowel function, maintaining normal weight, helps prevent and control diabetes more effectively, helps lower cholesterol
- A good source of B vitamins
Coconut cookies are cookies made from wheat flour *, sunflower oil *, coconut sugar * (14.65%), orange juice * and organic vanilla (leavening agent: sodium bicarbonate-soda). Try them because they do not lag behind in taste from the other coconut cookies!
Where *, organic farming product.
Nutritional elements per 100 gr
Energy: 2121 kj / 507 kcal Fat: 26.9 g Saturated fat: 14 g
Carbohydrates: 60 g Plant. Fiber: 3.10 g Sugar: 16.4 g Protein: 3.1 g Salt: 0.50 g
Orange cookies are made from wheat flour *, sunflower oil *, coconut sugar *, orange juice * (13.6%), vanilla * and orange essential oil (leavening agent: sodium bicarbonate-soda) of organic agriculture. Try them because they do not lag behind in taste and aroma from the other orange cookies!
Where *, organic farming product.
Nutritional elements per 100 gr
Energy: 1802 kj / 430 kcal Fat: 20.20 g Saturated fat: 9.6 g Carbohydrates: 68.3 g
Plant Fiber: 2.7 g Sugar: 24.2 g Protein: 1.75 g Salt: 0.25 g
Walnut cookies are biscuits made from wholemeal flour * wholemeal, sunflower oil *, dinkel flour * wholemeal (18%), coconut sugar *, orange juice *, cinnamon * and walnuts * (8%) organic sodium bicarbonate).
Try them because they do not lag behind in taste from the other walnut cookies!
Nutritional elements per 100 gr
Energy: 1933 kj / 462 kcal
Fat: 22.9 g
Saturated fat: 10.80 g
Carbohydrates: 52.6 g
Plant. Fiber: 7.9 g
Sugar: 15.7 g
Protein: 9.60 g
Salt: 0.40 g
Cinnamon cookies are cookies made from wheat flour *, sunflower oil *, coconut sugar *, cinnamon * (0.2%), orange juice *, cloves * (leavening agent: sodium bicarbonate-soda) of organic agriculture.
Try them because they do not lag behind in taste and aroma from the other cinnamon cookies!
Nutritional elements per 100 gr
Energy: 1992 kj / 476 kcal
Fat: 20.3 g
Saturated fat: 9.5 g
Carbohydrates: 65.9 g
Plant. Fiber: 1.7 g
Sugar: 18.3 g
Protein: 7.8 g
Salt: 0.50 g
Oatmeal cookies with honey made from wheat flour *, oat flour * (27.2%), vegetable fats * (shea butter, coconut oil *, sunflower oil *, application. Lemon juice *, sunflower oil lecithin *, sea salt), honey * (12.6%), agave syrup *, in menilou * soy lecithin * and in addition * of biological body (application of biting time: sodium bicarbonate).
The steps required a sweet availability for the users.
Nutritional elements per 100 gr
Energy: 1989 kj / 475 kcal Fat: 20.36 g Saturated fat: 10.16 g
Carbohydrates: 67.76 g Plant. Fiber: 2.54 g Sugar: 28.7 g Protein: 6.5 g Salt: 0.26 g
Our rusks are prepared in the traditional way which gives them the time to obtain the crunchiness and flavour needed.
Ingredients: whole meal flour, olive oil, salt