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The famous sweet and sour chutneys by «Goumenisses» now in a Bio Version!
Enhance your meals or add a Gourmet touch to a plate of cheese and cold cuts, grilled meats, sausages or burgers. Especially tasty when added to falafel and vegan meats, or as a seasoning to your sauces, transforming a classic home meal into a special one.
Ingredients:
Chopped tomatoes* (tomato 60%, tomato juice 40%), Demerara sugar*, acidity regulator: citric acid, oregano oil. *Organic farming product
Baba Ghanoush
Eggplant dips have a place in every Greek table and it’s consider it an authenthic Greek appetizer. «goumenisses» give depth and extra flavor in this classic eggplant recipe by adding Tahini, the main ingredient of the internationally beloved Baba Ghanoush recipe, which dominates the entire Middle East and has successfully traveled to Europe and America.
Ingredients:
Eggplant (55%), water, white tahini (peeled sesame seeds), lemon juice, frozen diced onion, extra virgin olive oil, sliced almonds, vinegar, sugar, salt, garlic paste (garlic, sunflower oil, oregano, salt, acidity regulators: lactic acid, citric acid), smoke flavouring.
Creamy Buttery Bearnaise Sauce
A delicious sauce can add flavor to any food and make your every meal special.
The Bearnaise sauce, is a renown sauce of the French gastronomy chosen by anyone who understands good cuisine.
The Bearnaise Sauce by «goumenisses» is a creamy buttery sauce, flavored with tarragon.
It goes amazingly with meats like steaks or fillets as well as with fish like tuna or salmon.
Ingredients:
Sunflower oil 49%(EU), water, pasteurized egg yolk 8%, mustard (mustard seeds, corn starch, vinegar, salt, sugar, colour: curcumin, preservatives: potassium sorbate, sodium benzoate), vinegar, anhydrous cow milk fat EU 5%, lemon juice, dark cane sugar, salt, modified starch, flavouring, tarragon EU 0,4%, preservative: potassium sorbate, seasonings.
Mayonnaise with Dijon Mustard
A new creation by the «goumenisses» for the Dijon mustard’s lovers.
This wonderful Dijonese sauce is based on the velvety mayonnaise by «goumenisses» combined with the internationally famous Dijon mustard.
Great in sandwiches, with meats, potatoes and as a base for salad dressing.
Ingredients:
Sunflower oil 64%, water, Dijon mustard 10%, (mustard seeds, vinegar, water, salt), pasteurized egg yolk 7%, vinegar, sugar, modified corn starch, salt, flavourings, mustard (wheat flour, water, olive oil, vinegar, sugar, turmeric, ground mustard, salt, maltodextrin) acidity regulator: citric acid, lemon juice, thickener: xanthan gum, preservatives: potassium sorbate, sodium benzoate, seasoning (glucose syrup, water, vinegar, flavouring, rapeseed oil).
The beloved to all, Greek feta is combined with green olive and herbs it’s transformed by «goumenisses» into a delicious spread for fresh or baked bread.
Enjoy this amazing cheese spread as an appetizer or as a snack during the day.
Ingredients:
Feta cheese (37%), myzithra cheese (35%), water, green olives (5%), extra virgin olive oil, yeast extract, onion, garlic, spices, orange fiber, modified starch, acid: lactic acid, preservative: potassium sorbate.
An amazing Vegan Bolognese sauce, made with juicy tomatoes and minced soy, perfect for all types of pasta!
Ingredients:
Water, tomatopaste, modified starch, dried carrot, minced meat substitute preparation EU 6%(Textured soy protein, thickener: methyl cellulose, flavours, herbs, spices, salt, vegetable fibers, vegetable protein, beetroot juice; colours: ammonia caramel, paprika extract), sunflower oil, salt, sugar, acidity regulator: lactic acid, celery, onion, garlic, herbs, flavour, spices.
Creamy Buttery Hollandaise Sauce
A delicious sauce can add flavor to any food and make your every meal special.
The Hollandaise sauce, is a renown sauce of the French gastronomy chosen by anyone who understands good cuisine.
The Hollandaise sauce «goumenisses» is prepared with real butter and accompanies perfectly many dishes but is best paired with seafood such as salmon, shrimp, lobster, or cold cuts and vegetables, with the most common asparagus and of course Benedict eggs.
Samphire has its own unique taste.
In Greek traditional cuisine (and in the cuisine of other Mediterranean peoples) it is used as a ‘flavor enhancer’, in carefully defined quantities due to its concentrated aromas.
It can be eaten on its own, as a snack or as a salad (with oil, lemon or vinegar it can be used to make an omelette, or it can be used to add flavor to country salad, dacos, potato salad or tzatziki.
It can also accompany fish, seafood or cold meats or be used in any other way your culinary creativity dictates.
Vegan Mayo Mustard
Ideal for those who follow an alternative diet, for those who care about their health but also for those who want to enjoy the particularly delicious Vegan Mayo without the risks of frequent consumption of eggs, sugar and salt.
Vegan Mayos are gluten free and soy free, low in salt and ideal for a ketogenic diet.
The product is certified as Vegan and offers great taste in potatoes, green salads, plant based and not, burger & hot dog, falafel, toast and all kinds of sandwiches.
• Vegan • Gluten Free • Sugars Free • Egg Free • Lactose Free • Soy Free • Dairy Free • Low Salt • Keto Friendly
Vegan Mayo Citrus fruits
Ideal for those who follow an alternative diet, for those who care about their health but also for those who want to enjoy the particularly delicious Vegan Mayo without the risks of frequent consumption of eggs, sugar and salt.
Vegan Mayos are gluten free and soy free, low in salt and ideal for a ketogenic diet.
The product is certified as Vegan and offers great taste in potatoes, green salads, plant based and not, burger & hot dog, falafel, toast and all kinds of sandwiches.
• Vegan • Gluten Free • Sugars Free • Egg Free • Lactose Free • Soy Free • Dairy Free • Low Salt • Keto Friendly
We’ve taken one of the most iconic flavors of Messinia, the orange and cumin combination found in the famous Messinian country sausage and put it in a jar, sans the meat of course.
The end result is a flavorful and aromatic combination that is sweet , tart and full of amazing orange flavor with the warmth of delicious spices.
Use it on meats , cheeses , as a dressing in a salad or even in cheese sandwich to elevate it to the best cheese sandwich of your life.
AN APPLE A DAY…
“An apple a day keeps the doctor away.”
Apples truly are the ´super fruit´ for everyone. The health benefits of apples and apple products were first recorded as early as medieval times, giving rise to the old English saying “Ate an apfel avore gwain to bed Makes the doctor beg his bread” and its modern day variation, “An apple a day keeps the doctor away.” Apples are extremely rich in important antioxidants, flavanoids, and dietary fiber.
The phytonutrients and antioxidants in apples may help reduce the risk of developing cancer, hypertension, diabetes, and heart disease.
Apple chutney made of an old Starking variety from Southern Peloponnese, curry, vinegar and sultanina raisins is the best companion for white meet, pork and cheese.